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Biotechnology and Bioengineering
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April 1, 1999
The kinetics of taxoid accumulation in cell suspension cultures of Taxus following elicitation with methyl jasmonate
R E Ketchum, D M Gibson, R B Croteau, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
February 1, 1980
Antibody gene linkage studies in (NZB X C58) recombinant-inbred lines
R Riblet, L Claflin, D M Gibson, et al.
Journal of Nematology
|
March 12, 2009
Lipid Composition of Cyst Stages of Globodera rostochiensis
D M Gibson, R A Moreau, G P McNeil, et al.
Journal of General Microbiology
|
April 1, 1975
Taxonomic position and seasonal variations in marine neritic environment of some gram-negative antibiotic-producing bacteria
M J Gauthier, J M Shewan, D M Gibson, et al.
Journal of Rehabilitation Research and Development
|
January 1, 1986
Continuing evaluation of the Queen's University tactile vocoder II: Identification of open set sentences and tracking narrative
P L Brooks, B J Frost, J L Mason, et al.
Journal of Speech and Hearing Research
|
March 1, 1987
Word and feature identification by profoundly deaf teenagers using the Queen's University tactile vocoder
P L Brooks, B J Frost, J L Mason, et al.
Current Topics in Microbiology and Immunology
|
January 1, 1989
Reconstitution of scid mice by injection of varying numbers of normal fetal liver cells into scid neonates
G C Bosma, D M Gibson, R P Custer, et al.
Phytopathology
|
October 19, 2012
Iturin levels on wheat spikes linked to biological control of Fusarium head blight by Bacillus amyloliquefaciens
J M Crane, D M Gibson, R H Vaughan, et al.
Journal of Clinical Pharmacology
|
November 1, 1983
Food increases the bioavailability of isotretinoin
W A Colburn, D M Gibson, R E Wiens, et al.
The Journal of Applied Bacteriology
|
March 1, 1971
Symposium on microbial changes in foods. Bacteria active in the spoilage of certain sea foods
R A Herbert, M S Hendrie, D M Gibson, et al.
Page
of 12
Search research articles
Search
Showing results (71-80 of 118) with videos related to
Sort By:
Page
of 12
Biotechnology and Bioengineering
|
April 1, 1999
The kinetics of taxoid accumulation in cell suspension cultures of Taxus following elicitation with methyl jasmonate
R E Ketchum, D M Gibson, R B Croteau, et al.
Journal of Immunology (Baltimore, Md. : 1950)
|
February 1, 1980
Antibody gene linkage studies in (NZB X C58) recombinant-inbred lines
R Riblet, L Claflin, D M Gibson, et al.
Journal of Nematology
|
March 12, 2009
Lipid Composition of Cyst Stages of Globodera rostochiensis
D M Gibson, R A Moreau, G P McNeil, et al.
Journal of General Microbiology
|
April 1, 1975
Taxonomic position and seasonal variations in marine neritic environment of some gram-negative antibiotic-producing bacteria
M J Gauthier, J M Shewan, D M Gibson, et al.
Journal of Rehabilitation Research and Development
|
January 1, 1986
Continuing evaluation of the Queen's University tactile vocoder II: Identification of open set sentences and tracking narrative
P L Brooks, B J Frost, J L Mason, et al.
Journal of Speech and Hearing Research
|
March 1, 1987
Word and feature identification by profoundly deaf teenagers using the Queen's University tactile vocoder
P L Brooks, B J Frost, J L Mason, et al.
Current Topics in Microbiology and Immunology
|
January 1, 1989
Reconstitution of scid mice by injection of varying numbers of normal fetal liver cells into scid neonates
G C Bosma, D M Gibson, R P Custer, et al.
Phytopathology
|
October 19, 2012
Iturin levels on wheat spikes linked to biological control of Fusarium head blight by Bacillus amyloliquefaciens
J M Crane, D M Gibson, R H Vaughan, et al.
Journal of Clinical Pharmacology
|
November 1, 1983
Food increases the bioavailability of isotretinoin
W A Colburn, D M Gibson, R E Wiens, et al.
The Journal of Applied Bacteriology
|
March 1, 1971
Symposium on microbial changes in foods. Bacteria active in the spoilage of certain sea foods
R A Herbert, M S Hendrie, D M Gibson, et al.
Page
of 12