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Plant Physiology|November 1, 1993
Effect of Different Carbon Sources on Relative Growth Rate, Internal Carbohydrates, and Mannitol 1-Oxidoreductase Activity in Celery Suspension CulturesJMH. Stoop, D. M. PharrPlant Physiology|October 1, 1994
Mannitol Metabolism in Celery Stressed by Excess MacronutrientsJMH. Stoop, D. M. PharrPlant Physiology|July 1, 1971
Effects of air flow rate, storage temperature, and harvest maturity on respiration and ripening of tomato fruitsD M Pharr, A A KattanPlant Physiology|March 1, 1973
Partial Characterization of C(x) Cellulase and Cellobiase from Ripening Tomato FruitsD M Pharr, D B DickinsonPlant Physiology|October 1, 1980
Characterization of alpha-Galactosidase from Cucumber LeavesE L Smart, D M PharrPlant Physiology|December 1, 1981
Occurrence and Regulatory Properties of Uridine Diphosphatase in Fully Expanded Leaves of Soybean (Glycine max Merr.) and Other SpeciesS C Huber, D M PharrPlant Physiology|January 1, 1982
A Potential Pathway for Galactose Metabolism in Cucumis sativus L., A Stachyose Transporting SpeciesK C Gross, D M PharrPlanta|November 27, 2013
Separation and characteristics of galactose-1-phosphate and glucose-1-phosphate uridyltransferase from fruit peduncles of cucumberE L Smart, D M PharrArchives of Biochemistry and Biophysics|November 1, 1992
Partial purification and characterization of mannitol: mannose 1-oxidoreductase from celeriac (Apium graveolens var. rapaceum) rootsJ M Stoop, D M PharrPlant Physiology|October 1, 1987
Regulation of photosynthetic carbon metabolism in cucumber by light intensity and photosynthetic periodN S Robbins, D M PharrPageof 3