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Food Chemistry|February 7, 2019
Bioavailability of docosahexaenoic acid 22:6(n-3) from enantiopure triacylglycerols and their regioisomeric counterpart in ratsKaisa M Linderborg, Amruta Kulkarni, Ai Zhao, et al.Stem Cell Research|August 31, 2023
Generation of eight hiPSCs lines from two pathogenic variants in CACNA1A using the CRISPR-Cas9 gene editing technologyPaula Rivera-Sánchez, Line Søndergaard, Methi Wathikthinnakon, et al.Annals of the Rheumatic Diseases|January 25, 2011
European League Against Rheumatism recommendations for the inclusion of patient representatives in scientific projectsM P T de Wit, S E Berlo, G J Aanerud, et al.Pageof 5