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Plos One
|
March 2, 2023
Acss2/HIF-2 signaling facilitates colon cancer growth and metastasis
Joseph A Garcia, Rui Chen, Min Xu, et al.
International Journal of Food Sciences and Nutrition
|
June 24, 2009
Kiwifruit-based polyphenols and related antioxidants for functional foods: kiwifruit extract-enhanced gluten-free bread
Dongxiao Sun-Waterhouse, Juan Chen, Cheryll Chuah, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
January 1, 1990
Routine serologic tests in the differential diagnosis of the adult nephrotic syndrome
A D Howard, J Moore, S F Gouge, et al.
Molecular Nutrition & Food Research
|
December 27, 2017
Bioavailable Blueberry-Derived Phenolic Acids at Physiological Concentrations Enhance Nrf2-Regulated Antioxidant Responses in Human Vascular Endothelial Cells
Jeffry S Tang, Margreet C M Vissers, Robert F Anderson, et al.
Carbohydrate Polymers
|
July 20, 2014
Sequential low and medium frequency ultrasound assists biodegradation of wheat chaff by white rot fungal enzymes
Christine M Oliver, Raymond Mawson, Laurence D Melton, et al.
Food Chemistry
|
June 21, 2025
Measured effect of encapsulation and freeze-drying on the structural organisation of β-Lactoglobulin-pectin complex coacervates with curcumin and folic acid
Sunandita Ghosh, Laurence D Melton, Shinji Kihara, et al.
Surgical Endoscopy
|
October 8, 1997
Laparoscopy in the evaluation and treatment of patients with AIDS and acute abdominal complaints
J C Box, T Duncan, B Ramshaw, et al.
Langmuir : the ACS Journal of Surfaces and Colloids
|
October 4, 2022
The Assembly Mechanism and Mesoscale Architecture of Protein-Polysaccharide Complexes Formed at the Solid-liquid Interface
Shanta Biswas, Laurence D Melton, Andrew R J Nelson, et al.
Biophysical Journal
|
August 3, 2012
Bovine β-lactoglobulin is dimeric under imitative physiological conditions: dissociation equilibrium and rate constants over the pH range of 2.5-7.5
Davide Mercadante, Laurence D Melton, Gillian E Norris, et al.
Journal of Plant Physiology
|
June 5, 2012
Mannans in tomato fruit are not depolymerized during ripening despite the presence of endo-β-mannanase
Roneel Prakash, Sarah L Johnston, Helen L Boldingh, et al.
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of 11
Search research articles
Search
Showing results (81-90 of 109) with videos related to
Sort By:
Page
of 11
Plos One
|
March 2, 2023
Acss2/HIF-2 signaling facilitates colon cancer growth and metastasis
Joseph A Garcia, Rui Chen, Min Xu, et al.
International Journal of Food Sciences and Nutrition
|
June 24, 2009
Kiwifruit-based polyphenols and related antioxidants for functional foods: kiwifruit extract-enhanced gluten-free bread
Dongxiao Sun-Waterhouse, Juan Chen, Cheryll Chuah, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
January 1, 1990
Routine serologic tests in the differential diagnosis of the adult nephrotic syndrome
A D Howard, J Moore, S F Gouge, et al.
Molecular Nutrition & Food Research
|
December 27, 2017
Bioavailable Blueberry-Derived Phenolic Acids at Physiological Concentrations Enhance Nrf2-Regulated Antioxidant Responses in Human Vascular Endothelial Cells
Jeffry S Tang, Margreet C M Vissers, Robert F Anderson, et al.
Carbohydrate Polymers
|
July 20, 2014
Sequential low and medium frequency ultrasound assists biodegradation of wheat chaff by white rot fungal enzymes
Christine M Oliver, Raymond Mawson, Laurence D Melton, et al.
Food Chemistry
|
June 21, 2025
Measured effect of encapsulation and freeze-drying on the structural organisation of β-Lactoglobulin-pectin complex coacervates with curcumin and folic acid
Sunandita Ghosh, Laurence D Melton, Shinji Kihara, et al.
Surgical Endoscopy
|
October 8, 1997
Laparoscopy in the evaluation and treatment of patients with AIDS and acute abdominal complaints
J C Box, T Duncan, B Ramshaw, et al.
Langmuir : the ACS Journal of Surfaces and Colloids
|
October 4, 2022
The Assembly Mechanism and Mesoscale Architecture of Protein-Polysaccharide Complexes Formed at the Solid-liquid Interface
Shanta Biswas, Laurence D Melton, Andrew R J Nelson, et al.
Biophysical Journal
|
August 3, 2012
Bovine β-lactoglobulin is dimeric under imitative physiological conditions: dissociation equilibrium and rate constants over the pH range of 2.5-7.5
Davide Mercadante, Laurence D Melton, Gillian E Norris, et al.
Journal of Plant Physiology
|
June 5, 2012
Mannans in tomato fruit are not depolymerized during ripening despite the presence of endo-β-mannanase
Roneel Prakash, Sarah L Johnston, Helen L Boldingh, et al.
Page
of 11