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Organic Letters|August 10, 2000
Solvent-dependent stabilization of the E configuration of propargylic secondary amidesR R Gardner, S L McKay, S H Gellman
Applied and Environmental Microbiology|January 9, 2004
Identification of bacilysin, chlorotetaine, and iturin a produced by Bacillus sp. strain CS93 isolated from pozol, a Mexican fermented maize doughTrevor G Phister, Daniel J O'Sullivan, Larry L McKay
Applied and Environmental Microbiology|July 1, 1976
Transductional evidence for plasmid linkage of lactose metabolism in streptococcus lactis C2L L McKay, K A Baldwin, J D Efstathiou
Applied Microbiology|June 1, 1972
Loss of lactose metabolism in lactic streptococciL L McKay, K A Baldwin, E A Zottola
Journal of Aging & Social Policy|April 17, 2007
Partnership insurance: an innovation to meet long-term care financing needs in an era of federal minimalismMark R Meiners, Hunter L McKay, Kevin J Mahoney
International Journal of Food Microbiology|July 22, 1997
The growth of Salmonella typhimurium on irradiated, raw, skinless chicken breastA L McKay, A C Peters, A C Hann
Neuroreport|October 8, 1999
Effects of acute restraint stress on endogenous adrenomedullin levelsS Khan, D Michaud, T W Moody, et al.
Journal of Bacteriology|September 1, 1973
Transduction of lactose metabolism in Streptococcus lactis C2L L McKay, B R Cords, K A Baldwin
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