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American Journal of Epidemiology|January 1, 1997
Time-to-event analysis of longitudinal follow-up of a survey: choice of the time-scaleE L Korn, B I Graubard, D MidthuneBiometrics|April 21, 2001
Two approaches for estimating disease prevalence from population-based registries of incidence and total mortalityM H Gail, L Kessler, D Midthune, et al.Journal of the National Cancer Institute|March 18, 1992
Statistical model to determine the relationship of response and survival in patients with advanced ovarian cancer treated with chemotherapyV Torri, R Simon, E Russek-Cohen, et al.European Journal of Clinical Nutrition|March 15, 2013
Checking for completeness of 24-h urine collection using para-amino benzoic acid not necessary in the Observing Protein and Energy Nutrition studyA F Subar, D Midthune, N Tasevska, et al.American Journal of Epidemiology|February 24, 2001
Empirical evidence of correlated biases in dietary assessment instruments and its implicationsV Kipnis, D Midthune, L S Freedman, et al.Statistics in Medicine|September 30, 1994
A comparison of two phase I trial designsE L Korn, D Midthune, T T Chen, et al.American Journal of Epidemiology|August 10, 2000
Evaluation of alternative approaches to assign nutrient values to food groups in food frequency questionnairesA F Subar, D Midthune, M Kulldorff, et al.International Journal of Obesity (2005)|February 15, 2007
OPEN about obesity: recovery biomarkers, dietary reporting errors and BMIL Lissner, R P Troiano, D Midthune, et al.American Journal of Epidemiology|December 18, 2001
Comparative validation of the Block, Willett, and National Cancer Institute food frequency questionnaires : the Eating at America's Table StudyA F Subar, F E Thompson, V Kipnis, et al.The American Journal of Clinical Nutrition|June 6, 2000
Evaluation of 2 brief instruments and a food-frequency questionnaire to estimate daily number of servings of fruit and vegetablesF E Thompson, V Kipnis, A F Subar, et al.Pageof 2