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D Ming

Showing results (1-10 of 26) with videos related to

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FEBS Letters|November 21, 1994
Brazzein, a new high-potency thermostable sweet protein from Pentadiplandra brazzeana BD Ming, G Hellekant
Proceedings of the National Academy of Sciences of the United States of America|August 18, 1999
Blocking taste receptor activation of gustducin inhibits gustatory responses to bitter compoundsD Ming, Y Ninomiya, R F Margolskee
Biotechniques|May 1, 1995
Quantification of cysteinyl sulfhydryl residues in peptides and proteins by ESI-MS or MALDI-MSD Ming, J L Markley, G Hellekant
Peptide Research|March 1, 1995
Quantification of cysteinyl sulfhydryl residues in peptides and proteins by ESI-MS or MALDI-MSD Ming, J L Markley, G Hellekant
Scandinavian Journal of Immunology|June 16, 2015
Increased IL-37 in Atherosclerotic Disease could be Suppressed by Atorvastatin TherapyC Shaoyuan, D Ming, H Yulang, et al.
Chemical Senses|August 17, 2000
An In vitro assay useful to determine the potency of several bitter compoundsL Ruiz-Avila, D Ming, R F Margolskee
Proceedings of the National Academy of Sciences of the United States of America|July 22, 1998
Characterization and solubilization of bitter-responsive receptors that couple to gustducinD Ming, L Ruiz-Avila, R F Margolskee
Der Orthopade|June 2, 2016
The high osteotomy cut of Dega procedure for developmental dysplasia of the hip in children under 6 years of ageD Ming-Hua, X Rui-Jiang, L Wen-Chao
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|April 20, 2001
Type of inversion problem in physics: an inverse emissivity problemT Wen, D Ming, X Dai, et al.
Journal of Virology|November 1, 1990
Pneumopathogenicity of a Sendai virus protease-activation mutant, TCs, which is sensitive to trypsin and chymotrypsinM Itoh, T D Ming, T Hayashi, et al.
Pageof 3

Showing results (1-10 of 26) with videos related to

Sort By:
Pageof 3
FEBS Letters|November 21, 1994
Brazzein, a new high-potency thermostable sweet protein from Pentadiplandra brazzeana BD Ming, G Hellekant
Proceedings of the National Academy of Sciences of the United States of America|August 18, 1999
Blocking taste receptor activation of gustducin inhibits gustatory responses to bitter compoundsD Ming, Y Ninomiya, R F Margolskee
Biotechniques|May 1, 1995
Quantification of cysteinyl sulfhydryl residues in peptides and proteins by ESI-MS or MALDI-MSD Ming, J L Markley, G Hellekant
Peptide Research|March 1, 1995
Quantification of cysteinyl sulfhydryl residues in peptides and proteins by ESI-MS or MALDI-MSD Ming, J L Markley, G Hellekant
Scandinavian Journal of Immunology|June 16, 2015
Increased IL-37 in Atherosclerotic Disease could be Suppressed by Atorvastatin TherapyC Shaoyuan, D Ming, H Yulang, et al.
Chemical Senses|August 17, 2000
An In vitro assay useful to determine the potency of several bitter compoundsL Ruiz-Avila, D Ming, R F Margolskee
Proceedings of the National Academy of Sciences of the United States of America|July 22, 1998
Characterization and solubilization of bitter-responsive receptors that couple to gustducinD Ming, L Ruiz-Avila, R F Margolskee
Der Orthopade|June 2, 2016
The high osteotomy cut of Dega procedure for developmental dysplasia of the hip in children under 6 years of ageD Ming-Hua, X Rui-Jiang, L Wen-Chao
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|April 20, 2001
Type of inversion problem in physics: an inverse emissivity problemT Wen, D Ming, X Dai, et al.
Journal of Virology|November 1, 1990
Pneumopathogenicity of a Sendai virus protease-activation mutant, TCs, which is sensitive to trypsin and chymotrypsinM Itoh, T D Ming, T Hayashi, et al.
Pageof 3