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Scandinavian Journal of Haematology
|
September 1, 1980
Importance of ascorbic acid in the absorption of iron from infant foods
D P Derman, T H Bothwell, A P MacPhail, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde
|
June 20, 1981
Iron nutrition in Indian women at different ages
A P MacPhail, T H Bothwell, J D Torrance, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde
|
March 11, 1978
Combination chemotherapy including bleomycin in the treatment of advanced Hodgkin's disease
W R Bezwoda, D F MacDonald, J S Gear, et al.
International Journal of Radiation Oncology, Biology, Physics
|
August 1, 1989
Adjuvant chemotherapy (CMF) for stage III breast cancer: a randomized trial
D P Derman, S Browde, I L Kessel, et al.
Acta Neurologica Scandinavica
|
February 1, 1984
Treatment of acute post-infective polyneuropathy by means of plasma exchange
W R Bezwoda, V Fritz, H E Reef, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde
|
May 5, 1979
Serum ferritin concentrations in black miners
A P MacPhail, D P Derman, T H Bothwell, et al.
Nephron
|
January 1, 1981
Iron absorption in patients on regular dialysis therapy
W R Bezwoda, D P Derman, T H Bothwell, et al.
The British Journal of Nutrition
|
May 1, 1983
The effects of organic acids, phytates and polyphenols on the absorption of iron from vegetables
M Gillooly, T H Bothwell, J D Torrance, et al.
The British Journal of Nutrition
|
January 1, 1984
Factors affecting the absorption of iron from cereals
M Gillooly, T H Bothwell, R W Charlton, et al.
The British Journal of Nutrition
|
March 1, 1980
Iron absorption from maize (Zea mays) and sorghum (Sorghum vulgare) beer
D P Derman, T H Bothwell, J D Torrance, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 43) with videos related to
Sort By:
Page
of 5
Scandinavian Journal of Haematology
|
September 1, 1980
Importance of ascorbic acid in the absorption of iron from infant foods
D P Derman, T H Bothwell, A P MacPhail, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde
|
June 20, 1981
Iron nutrition in Indian women at different ages
A P MacPhail, T H Bothwell, J D Torrance, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde
|
March 11, 1978
Combination chemotherapy including bleomycin in the treatment of advanced Hodgkin's disease
W R Bezwoda, D F MacDonald, J S Gear, et al.
International Journal of Radiation Oncology, Biology, Physics
|
August 1, 1989
Adjuvant chemotherapy (CMF) for stage III breast cancer: a randomized trial
D P Derman, S Browde, I L Kessel, et al.
Acta Neurologica Scandinavica
|
February 1, 1984
Treatment of acute post-infective polyneuropathy by means of plasma exchange
W R Bezwoda, V Fritz, H E Reef, et al.
South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde
|
May 5, 1979
Serum ferritin concentrations in black miners
A P MacPhail, D P Derman, T H Bothwell, et al.
Nephron
|
January 1, 1981
Iron absorption in patients on regular dialysis therapy
W R Bezwoda, D P Derman, T H Bothwell, et al.
The British Journal of Nutrition
|
May 1, 1983
The effects of organic acids, phytates and polyphenols on the absorption of iron from vegetables
M Gillooly, T H Bothwell, J D Torrance, et al.
The British Journal of Nutrition
|
January 1, 1984
Factors affecting the absorption of iron from cereals
M Gillooly, T H Bothwell, R W Charlton, et al.
The British Journal of Nutrition
|
March 1, 1980
Iron absorption from maize (Zea mays) and sorghum (Sorghum vulgare) beer
D P Derman, T H Bothwell, J D Torrance, et al.
Page
of 5