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The EMBO Journal|June 3, 1996
The B cell coactivator Bob1 shows DNA sequence-dependent complex formation with Oct-1/Oct-2 factors, leading to differential promoter activationM Gstaiger, O Georgiev, H van Leeuwen, et al.Gene|February 12, 1996
Two versatile eukaryotic vectors permitting epitope tagging, radiolabelling and nuclear localisation of expressed proteinsO Georgiev, J P Bourquin, M Gstaiger, et al.American Journal of Epidemiology|March 11, 1975
Gestational exposure to rubella vaccinees: a population surveillance studyW F Fleet, W Vaughn, L B Lefkowitz, et al.Foods (Basel, Switzerland)|March 18, 2020
Modelling Growth and Decline in a Two-Species Model System: Pathogenic Escherichia coli O157:H7 and Psychrotrophic Spoilage Bacteria in MilkEmiliano J Quinto, Juan M Marín, Irma Caro, et al.Applied and Environmental Microbiology|April 30, 2013
Predicting Salmonella populations from biological, chemical, and physical indicators in Florida surface watersRachel McEgan, Gabriel Mootian, Lawrence D Goodridge, et al.American Journal of Clinical Pathology|September 1, 1985
The detection of penicillin-resistant pneumococci. The compliance of hospital laboratories with recommended methodsM D Decker, D W Gregory, J Boldt, et al.Journal of Food Protection|February 22, 2017
Quantitative Microbial Risk Assessment for Escherichia coli O157:H7 in Fresh-Cut LettuceHao Pang, Elisabetta Lambertini, Robert L Buchanan, et al.Food Research International (Ottawa, Ont.)|March 1, 2021
Mycotoxins in artisanal beers: An overview of relevant aspects of the raw material, manufacturing steps and regulatory issues involvedDanieli C Schabo, Luísa Freire, Anderson S Sant'Ana, et al.The Journal of Infectious Diseases|December 1, 1988
A large outbreak of mumps in the postvaccine eraM Wharton, S L Cochi, R H Hutcheson, et al.Journal of Food Protection|November 23, 2005
Thermal resistance of spores from virulent strains of Bacillus anthracis and potential surrogatesThomas J Montville, Rebecca Dengrove, Tara De Siano, et al.Pageof 59