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The Journal of Parasitology
|
August 29, 2002
Examination of attachment and survival of Toxoplasma gondii oocysts on raspberries and blueberries
Kalmia E Kniel, David S Lindsay, Susan S Sumner, et al.
Journal of Food Protection
|
August 22, 2003
Survivability of Salmonella and Shigella spp. in sodium lauryl sulfate and tween 80 at 22 and 40 degrees C
Renee M Raiden, Joemel M Quicho, Coryell J Maxfield, et al.
Journal of Food Protection
|
April 16, 2002
Penetration of surface-inoculated bacteria as a result of hydrodynamic shock wave treatment of beef steaks
T A Lorca, M D Pierson, J R Claus, et al.
Journal of Food Protection
|
January 5, 2002
Growth and histamine formation of Morganella morganii in determining the safety and quality of inoculated and uninoculated bluefish (Pomatomus saltatrix)
T A Lorca, T M Gingerich, M D Pierson, et al.
Applied and Environmental Microbiology
|
April 4, 2007
Measuring species richness based on microbial community fingerprints: the emperor has no clothes
Stephen J Bent, Jacob D Pierson, Larry J Forney, et al.
Journal of Cross-Cultural Gerontology
|
January 7, 2014
College students' trait ratings of three age groups around the Pacific Rim
J Harwood, H Giles, H Ota, et al.
Journal of Food Protection
|
October 26, 2005
Efficacy of UV light for the reduction of Listeria monocytogenes in goat's milk
K E Matak, J J Churey, R W Worobo, et al.
Applied Microbiology and Biotechnology
|
July 24, 2008
Advances in the use of terminal restriction fragment length polymorphism (T-RFLP) analysis of 16S rRNA genes to characterize microbial communities
Ursel M E Schütte, Zaid Abdo, Stephen J Bent, et al.
The Journal of Parasitology
|
September 11, 2004
Effect of hydrogen peroxide and other protease inhibitors on Cryptosporidium parvum excystation and in vitro development
K E Kniel, S S Sumner, M D Pierson, et al.
Journal of Dairy Science
|
June 22, 2007
Effects of ultraviolet irradiation on chemical and sensory properties of goat milk
K E Matak, S S Sumner, S E Duncan, et al.
Page
of 11
Search research articles
Search
Showing results (81-90 of 103) with videos related to
Sort By:
Page
of 11
The Journal of Parasitology
|
August 29, 2002
Examination of attachment and survival of Toxoplasma gondii oocysts on raspberries and blueberries
Kalmia E Kniel, David S Lindsay, Susan S Sumner, et al.
Journal of Food Protection
|
August 22, 2003
Survivability of Salmonella and Shigella spp. in sodium lauryl sulfate and tween 80 at 22 and 40 degrees C
Renee M Raiden, Joemel M Quicho, Coryell J Maxfield, et al.
Journal of Food Protection
|
April 16, 2002
Penetration of surface-inoculated bacteria as a result of hydrodynamic shock wave treatment of beef steaks
T A Lorca, M D Pierson, J R Claus, et al.
Journal of Food Protection
|
January 5, 2002
Growth and histamine formation of Morganella morganii in determining the safety and quality of inoculated and uninoculated bluefish (Pomatomus saltatrix)
T A Lorca, T M Gingerich, M D Pierson, et al.
Applied and Environmental Microbiology
|
April 4, 2007
Measuring species richness based on microbial community fingerprints: the emperor has no clothes
Stephen J Bent, Jacob D Pierson, Larry J Forney, et al.
Journal of Cross-Cultural Gerontology
|
January 7, 2014
College students' trait ratings of three age groups around the Pacific Rim
J Harwood, H Giles, H Ota, et al.
Journal of Food Protection
|
October 26, 2005
Efficacy of UV light for the reduction of Listeria monocytogenes in goat's milk
K E Matak, J J Churey, R W Worobo, et al.
Applied Microbiology and Biotechnology
|
July 24, 2008
Advances in the use of terminal restriction fragment length polymorphism (T-RFLP) analysis of 16S rRNA genes to characterize microbial communities
Ursel M E Schütte, Zaid Abdo, Stephen J Bent, et al.
The Journal of Parasitology
|
September 11, 2004
Effect of hydrogen peroxide and other protease inhibitors on Cryptosporidium parvum excystation and in vitro development
K E Kniel, S S Sumner, M D Pierson, et al.
Journal of Dairy Science
|
June 22, 2007
Effects of ultraviolet irradiation on chemical and sensory properties of goat milk
K E Matak, S S Sumner, S E Duncan, et al.
Page
of 11