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Poultry Science|January 1, 1976
Various types of diets, sources of energy, and positive energy balance in the induction of fatty liver hemorrhagic syndromeD Polin, J H WolfordPoultry Science|October 1, 1981
The relationship of plasma estradiol and progesterone levels to the fatty liver hemorrhagic syndrome in laying hensF Haghighi-Rad, D PolinJournal of Toxicology and Environmental Health|January 1, 1984
Colestipol and energy restriction as an approach to hasten removal of PBBs from chickensD Polin, R A LeavittPoultry Science|September 1, 1976
Toxicity and tissue residues from diphenylhydantoin fed to chickensD Polin, R K RingerFederation Proceedings|May 1, 1977
The biological effects of polybrominated biphenyls in avian speciesR K Ringer, D PolinEnvironmental Health Perspectives|April 1, 1978
PBB fed to adult female chickens: its effect on egg production, reproduction, viability of offspring, and residues in tissues and eggsD Polin, R K RingerPoultry Science|December 1, 1982
Lipid alleviates fatty liver hemorrhagic syndromeF Haghighi-Rad, D PolinPoultry Science|October 1, 1982
Lipid: the unidentified factor for alleviating fatty liver syndromeF Haghighi-Rad, D PolinThe Journal of Nutrition|May 1, 1977
Role of estrogen as a cause of fatty liver hemorrhagic syndromeD Polin, J H WolfordPageof 3