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Journal of Agricultural and Food Chemistry|January 7, 2004
Application of microwave energy in the manufacture of enhanced-quality green teaAshu Gulati, Renu Rawat, Brajinder Singh, et al.Human Genetics|May 23, 1979
Distribution of glyoxalase I (GLO) variants in Western Europe and the Indian subcontinentB R Busi, L J Wells, W S Volkers, et al.Journal of Agricultural and Food Chemistry|November 21, 2001
Leaching of pesticides in tea brewS Jaggi, C Sood, V Kumar, et al.Human Biology|February 1, 1996
mtDNA variation in caste populations of Andhra Pradesh, IndiaM Bamshad, A E Fraley, M H Crawford, et al.Chemosphere|December 29, 2004
Dissipation behavior of propargite--an acaricide residues in soil, apple (Malus pumila) and tea (Camellia sinensis)Vipin Kumar, Chitra Sood, Shivani Jaggi, et al.The Journal of Contemporary Dental Practice|November 1, 2013
Comparison of galvanic corrosion potential of metal injection molded brackets to that of conventional metal brackets with nickel-titanium and copper nickel-titanium archwire combinationsD Praveen Kumar Varma, S Chidambaram, K Baburam Reddy, et al.Pageof 2