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Journal of the National Cancer Institute|October 18, 1989
Hypertension, pregnancy, and risk of breast cancerW D Thompson, H I Jacobson, B Negrini, et al.Annals of Epidemiology|November 14, 1997
Do ethnic differences in dietary cation intake explain ethnic differences in hypertension prevalence? Results from a cross-sectional analysisU E Bauer, S T MayneNutrition and Cancer|January 1, 1989
Antioxidant activity of dietary canthaxanthinS T Mayne, R S ParkerJournal of Chronic Diseases|January 1, 1983
Breast cancer and oral contraceptive use: a case-control studyD T Janerich, A P Polednak, D M Glebatis, et al.Cancer Causes & Control : CCC|November 1, 1991
Dietary retinol: prevention or promotion of carcinogenesis in humans?S T Mayne, S Graham, T Z ZhengJournal of Clinical Epidemiology|January 1, 1989
Epidemiologic evidence of perinatal influence in the etiology of adult cancersD T Janerich, C L Hayden, W D Thompson, et al.The American Journal of Clinical Nutrition|September 12, 1998
Dietary vitamin A and prevalence of bronchial metaplasia in asbestos-exposed workersS T Mayne, C A Redlich, M R CullenCancer Causes & Control : CCC|January 1, 1996
Nutrition and lung cancerR G Ziegler, S T Mayne, C A SwansonArchives of Environmental Health|November 1, 1986
Assessing the health effects of potential exposure to PCBs, dioxins, and furans from electrical transformer fires: the Binghamton State Office Building medical surveillance programE F Fitzgerald, S J Standfast, L G Youngblood, et al.Public Health Reports (Washington, D.C. : 1974)|July 1, 1981
Increased leukemia, lymphoma, and spontaneous abortion in Western New York following a flood disasterD T Janerich, A D Stark, P Greenwald, et al.Pageof 11