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Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|May 1, 1997
Use of a food frequency questionnaire to screen for dietary eligibility in a randomized cancer prevention phase III trialC Ritenbaugh, M Aickin, D Taren, et al.Journal of Cancer Education : the Official Journal of the American Association for Cancer Education|October 6, 2000
An integrated nutrition curriculum in medical educationC A Thomson, D Taren, N Koff, et al.Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|May 23, 1998
Prevalence of intestinal encephalitozoonosis in MexicoF J Enriquez, D Taren, A Cruz-López, et al.The American Journal of Tropical Medicine and Hygiene|September 1, 1994
Cryptosporidium parvum in children with diarrhea in MexicoK Miller, C Duran-Pinales, A Cruz-Lopez, et al.Journal of Tropical Pediatrics|February 24, 2001
A new, simple, inexpensive means of testing functional vitamin A status: the night vision threshold test (NVTT). A preliminary field-test reportA K Shrestha, B Duncan, D Taren, et al.Health Education Research|December 10, 1999
Communication strategies for dietary change in a worksite peer educator interventionL K Larkey, C Alatorre, D B Buller, et al.Health Education & Behavior : the Official Publication of the Society for Public Health Education|April 18, 2000
Implementing a 5-a-day peer health educator program for public sector labor and trades employeesD Buller, M K Buller, L Larkey, et al.Journal of the National Cancer Institute|September 2, 1999
Randomized trial testing the effect of peer education at increasing fruit and vegetable intakeD B Buller, C Morrill, D Taren, et al.Pageof 2