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Nature Communications
|
July 16, 2020
Endogenous retroviruses are a source of enhancers with oncogenic potential in acute myeloid leukaemia
Özgen Deniz, Mamataz Ahmed, Christopher D Todd, et al.
Environmental Microbiology
|
February 18, 2009
The dddP gene, encoding a novel enzyme that converts dimethylsulfoniopropionate into dimethyl sulfide, is widespread in ocean metagenomes and marine bacteria and also occurs in some Ascomycete fungi
J D Todd, A R J Curson, C L Dupont, et al.
Hematological Oncology
|
December 1, 1996
Primary B cell lymphoma of the mediastinum
C S Chim, R Liang, A C Chan, et al.
Journal of Biological Rhythms
|
February 21, 2023
Voluntary Wheel Running Exercise Does Not Attenuate Circadian and Cardiac Dysfunction Caused by Conditional Deletion of <i>Bmal1</i>
Musharraf Yusifova, Aykhan Yusifov, Sydney M Polson, et al.
Food Control
|
February 10, 2021
An on-line survey of the behavioral changes in Lebanon, Jordan and Tunisia during the COVID-19 pandemic related to food shopping, food handling, and hygienic practices
Dima Faour-Klingbeil, Tareq M Osaili, Anas A Al-Nabulsi, et al.
Journal of Experimental Botany
|
December 1, 2005
Update on ureide degradation in legumes
Christopher D Todd, Peter A Tipton, Dale G Blevins, et al.
Developmental Biology
|
March 1, 1994
Regulation of Na+,K(+)-ATPase alpha subunit gene expression during mouse preimplantation development
D J MacPhee, K J Barr, P A De Sousa, et al.
The Journal of Clinical Investigation
|
December 1, 1980
Two different molecular organizations account for the single alpha-globin gene of the alpha-thalassemia-2 genotype
S H Embury, J A Miller, A M Dozy, et al.
The American Journal of Tropical Medicine and Hygiene
|
November 5, 1997
Comparison of whole blood and serum levels of mefloquine and its carboxylic acid metabolite
G D Todd, A P Hopperus Buma, M D Green, et al.
Journal of Food Protection
|
October 28, 2006
Linking quantitative exposure assessment and risk management using the food safety objective concept: an example with Listeria monocytogenes in different cross-contamination scenarios
F Pérez-Rodríguez, E C D Todd, A Valero, et al.
Page
of 92
Search research articles
Search
Showing results (601-610 of 918) with videos related to
Sort By:
Page
of 92
Nature Communications
|
July 16, 2020
Endogenous retroviruses are a source of enhancers with oncogenic potential in acute myeloid leukaemia
Özgen Deniz, Mamataz Ahmed, Christopher D Todd, et al.
Environmental Microbiology
|
February 18, 2009
The dddP gene, encoding a novel enzyme that converts dimethylsulfoniopropionate into dimethyl sulfide, is widespread in ocean metagenomes and marine bacteria and also occurs in some Ascomycete fungi
J D Todd, A R J Curson, C L Dupont, et al.
Hematological Oncology
|
December 1, 1996
Primary B cell lymphoma of the mediastinum
C S Chim, R Liang, A C Chan, et al.
Journal of Biological Rhythms
|
February 21, 2023
Voluntary Wheel Running Exercise Does Not Attenuate Circadian and Cardiac Dysfunction Caused by Conditional Deletion of <i>Bmal1</i>
Musharraf Yusifova, Aykhan Yusifov, Sydney M Polson, et al.
Food Control
|
February 10, 2021
An on-line survey of the behavioral changes in Lebanon, Jordan and Tunisia during the COVID-19 pandemic related to food shopping, food handling, and hygienic practices
Dima Faour-Klingbeil, Tareq M Osaili, Anas A Al-Nabulsi, et al.
Journal of Experimental Botany
|
December 1, 2005
Update on ureide degradation in legumes
Christopher D Todd, Peter A Tipton, Dale G Blevins, et al.
Developmental Biology
|
March 1, 1994
Regulation of Na+,K(+)-ATPase alpha subunit gene expression during mouse preimplantation development
D J MacPhee, K J Barr, P A De Sousa, et al.
The Journal of Clinical Investigation
|
December 1, 1980
Two different molecular organizations account for the single alpha-globin gene of the alpha-thalassemia-2 genotype
S H Embury, J A Miller, A M Dozy, et al.
The American Journal of Tropical Medicine and Hygiene
|
November 5, 1997
Comparison of whole blood and serum levels of mefloquine and its carboxylic acid metabolite
G D Todd, A P Hopperus Buma, M D Green, et al.
Journal of Food Protection
|
October 28, 2006
Linking quantitative exposure assessment and risk management using the food safety objective concept: an example with Listeria monocytogenes in different cross-contamination scenarios
F Pérez-Rodríguez, E C D Todd, A Valero, et al.
Page
of 92