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D Todorov

Showing results (91-100 of 114) with videos related to

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Nanomaterials (Basel, Switzerland)|December 24, 2021
Silver Flowerlike Structures for Surface-Enhanced Raman SpectroscopyGitchka G Tsutsumanova, Neno D Todorov, Stoyan C Russev, et al.
British Journal of Pharmacology|March 22, 2000
The effect of P2 receptor antagonists and ATPase inhibition on sympathetic purinergic neurotransmission in the guinea-pig isolated vas deferensP Sneddon, T D Westfall, L D Todorov, et al.
Meat Science|January 1, 2013
Isolation and characterization of a nisin-like bacteriocin produced by a Lactococcus lactis strain isolated from charqui, a Brazilian fermented, salted and dried meat productV Biscola, S D Todorov, V S C Capuano, et al.
Journal of Applied Microbiology|February 16, 2021
Bacteriocin production by Leuconostoc citreum ST110LD isolated from organic farm soil, a promising biopreservativeC Woo, S Jung, J I I Fugaban, et al.
Nature|May 1, 1997
Neuronal release of soluble nucleotidases and their role in neurotransmitter inactivationL D Todorov, S Mihaylova-Todorova, T D Westfall, et al.
Anaerobe|February 16, 2010
Characterization of a bacteriocin produced by Lactobacillus sakei R1333 isolated from smoked salmonSvetoslav D Todorov, Cinta Rachman, Angélique Fourrier, et al.
Foodborne Pathogens and Disease|January 6, 2025
<i>Listeria monocytogenes, Salmonella</i> spp., and <i>Staphylococcus aureus:</i> Threats to the Food Industry and Public HealthVinicius B Mantovam, David F Dos Santos, Luis C Giola Junior, et al.
Journal of Applied Microbiology|May 17, 2012
Bacteriocinogenic and virulence potential of Enterococcus isolates obtained from raw milk and cheeseP M Moraes, L M Perin, S D Todorov, et al.
Beneficial Microbes|October 3, 2025
Postbiotics: what are they?M L Chikindas, L S Sichel, I V Popov, et al.
Journal of Applied Microbiology|March 16, 2013
Isolation and identification of bacteriocinogenic strain of Lactobacillus plantarum with potential beneficial properties from donkey milkA Murua, S D Todorov, A D S Vieira, et al.
Pageof 12

Showing results (91-100 of 114) with videos related to

Sort By:
Pageof 12
Nanomaterials (Basel, Switzerland)|December 24, 2021
Silver Flowerlike Structures for Surface-Enhanced Raman SpectroscopyGitchka G Tsutsumanova, Neno D Todorov, Stoyan C Russev, et al.
British Journal of Pharmacology|March 22, 2000
The effect of P2 receptor antagonists and ATPase inhibition on sympathetic purinergic neurotransmission in the guinea-pig isolated vas deferensP Sneddon, T D Westfall, L D Todorov, et al.
Meat Science|January 1, 2013
Isolation and characterization of a nisin-like bacteriocin produced by a Lactococcus lactis strain isolated from charqui, a Brazilian fermented, salted and dried meat productV Biscola, S D Todorov, V S C Capuano, et al.
Journal of Applied Microbiology|February 16, 2021
Bacteriocin production by Leuconostoc citreum ST110LD isolated from organic farm soil, a promising biopreservativeC Woo, S Jung, J I I Fugaban, et al.
Nature|May 1, 1997
Neuronal release of soluble nucleotidases and their role in neurotransmitter inactivationL D Todorov, S Mihaylova-Todorova, T D Westfall, et al.
Anaerobe|February 16, 2010
Characterization of a bacteriocin produced by Lactobacillus sakei R1333 isolated from smoked salmonSvetoslav D Todorov, Cinta Rachman, Angélique Fourrier, et al.
Foodborne Pathogens and Disease|January 6, 2025
<i>Listeria monocytogenes, Salmonella</i> spp., and <i>Staphylococcus aureus:</i> Threats to the Food Industry and Public HealthVinicius B Mantovam, David F Dos Santos, Luis C Giola Junior, et al.
Journal of Applied Microbiology|May 17, 2012
Bacteriocinogenic and virulence potential of Enterococcus isolates obtained from raw milk and cheeseP M Moraes, L M Perin, S D Todorov, et al.
Beneficial Microbes|October 3, 2025
Postbiotics: what are they?M L Chikindas, L S Sichel, I V Popov, et al.
Journal of Applied Microbiology|March 16, 2013
Isolation and identification of bacteriocinogenic strain of Lactobacillus plantarum with potential beneficial properties from donkey milkA Murua, S D Todorov, A D S Vieira, et al.
Pageof 12