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The Journal of Biological Chemistry|April 10, 1976
Cytochrome c1 of bakers' yeast. I. Isolation and propertiesE Ross, G SchatzThe Journal of Biological Chemistry|July 10, 1979
The role of oxygen in the biosynthesis of cytochrome c oxidase of yeast mitochondriaG Woodrow, G SchatzThe Journal of Biological Chemistry|August 25, 1979
Cytochrome c oxidase from bakers' yeast. Photolabeling of subunits exposed to the lipid bilayerN Cerletti, G SchatzThe EMBO Journal|July 1, 1987
Protein import into yeast mitochondria is inhibited by antibodies raised against 45-kd proteins of the outer membraneM Ohba, G SchatzNature|July 17, 1986
Binding of a specific ligand inhibits import of a purified precursor protein into mitochondriaM Eilers, G SchatzTrends in Cell Biology|March 1, 1997
Import of proteins into mitochondria and chloroplastsV Haucke, G SchatzThe EMBO Journal|March 1, 1984
A purified precursor polypeptide requires a cytosolic protein fraction for import into mitochondriaS Ohta, G SchatzProceedings of the National Academy of Sciences of the United States of America|January 1, 1980
A two-subunit cytochrome c oxidase (cytochrome aa3) from Paracoccus dentrificansB Ludwig, G SchatzThe Journal of Biological Chemistry|June 16, 1995
Import of the cytochrome oxidase subunit Va precursor into yeast mitochondria is mediated by the outer membrane receptor Mas20pT Lithgow, G SchatzProceedings of the National Academy of Sciences of the United States of America|September 1, 1979
Energy-dependent processing of cytoplasmically made precursors to mitochondrial proteinsN Nelson, G SchatzPageof 44