Search research articles
Contact Us
Filters
Showing results (21-30 of 45) with videos related to
Page
of 5
Sort By:
Meat Science
|
November 8, 2011
Thermomechanical properties of beef muscle
C J Findlay, D W Stanley, E A Gullett
Proceedings of the National Academy of Sciences of the United States of America
|
December 20, 1994
Eicosanoids mediate insect nodulation responses to bacterial infections
J S Miller, T Nguyen, D W Stanley-Samuelson
Journal of Insect Physiology
|
May 29, 2003
The influence of bacterial species and intensity of infections on nodule formation in insects
D W. Stanley, J S. Miller, R W. Howard
Journal of Food Protection
|
March 7, 2019
Detoxification of Rapeseed Products
P N Maheshwari, D W Stanley, J I Gray
The Journal of Cell Biology
|
October 30, 2009
Inhibition of emptying of skeletal muscle cell segments by adenine nucleotides and polyvalent cations
E A Comissiong, D W Stanley, H O Hultin
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1986
Fatty acid composition of whole bodies, specific tissues and cell lines of two lepidopteran insects
D W Stanley-Samuelson, B A Keddie, L E Volkman
Insect Biochemistry and Molecular Biology
|
June 1, 1995
Eicosanoid biosynthesis by hemocytes from the tobacco hornworm, Manduca sexta
G G Gadelhak, V K Pedibhotla, D W Stanley-Samuelson
Insect Biochemistry and Molecular Biology
|
March 1, 1997
Prostaglandin biosynthesis by salivary glands isolated from the lone star tick, Amblyomma americanum
V K Pedibhotla, J R Sauer, D W Stanley-Samuelson
Die Naturwissenschaften
|
January 5, 2002
Innate immune reactions stimulated by a lipopolysaccharide-like component of the alga Prototheca (strain 289)
J C Bedick, A Shnyra, D W Stanley, et al.
Biochimica Et Biophysica Acta
|
November 4, 1988
De novo biosynthesis of arachidonic acid and 5,11,14-eicosatrienoic acid in the cricket Teleogryllus commodus
R A Jurenka, D W Stanley-Samuelson, W Loher, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 45) with videos related to
Sort By:
Page
of 5
Meat Science
|
November 8, 2011
Thermomechanical properties of beef muscle
C J Findlay, D W Stanley, E A Gullett
Proceedings of the National Academy of Sciences of the United States of America
|
December 20, 1994
Eicosanoids mediate insect nodulation responses to bacterial infections
J S Miller, T Nguyen, D W Stanley-Samuelson
Journal of Insect Physiology
|
May 29, 2003
The influence of bacterial species and intensity of infections on nodule formation in insects
D W. Stanley, J S. Miller, R W. Howard
Journal of Food Protection
|
March 7, 2019
Detoxification of Rapeseed Products
P N Maheshwari, D W Stanley, J I Gray
The Journal of Cell Biology
|
October 30, 2009
Inhibition of emptying of skeletal muscle cell segments by adenine nucleotides and polyvalent cations
E A Comissiong, D W Stanley, H O Hultin
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1986
Fatty acid composition of whole bodies, specific tissues and cell lines of two lepidopteran insects
D W Stanley-Samuelson, B A Keddie, L E Volkman
Insect Biochemistry and Molecular Biology
|
June 1, 1995
Eicosanoid biosynthesis by hemocytes from the tobacco hornworm, Manduca sexta
G G Gadelhak, V K Pedibhotla, D W Stanley-Samuelson
Insect Biochemistry and Molecular Biology
|
March 1, 1997
Prostaglandin biosynthesis by salivary glands isolated from the lone star tick, Amblyomma americanum
V K Pedibhotla, J R Sauer, D W Stanley-Samuelson
Die Naturwissenschaften
|
January 5, 2002
Innate immune reactions stimulated by a lipopolysaccharide-like component of the alga Prototheca (strain 289)
J C Bedick, A Shnyra, D W Stanley, et al.
Biochimica Et Biophysica Acta
|
November 4, 1988
De novo biosynthesis of arachidonic acid and 5,11,14-eicosatrienoic acid in the cricket Teleogryllus commodus
R A Jurenka, D W Stanley-Samuelson, W Loher, et al.
Page
of 5