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D W Stanley

Showing results (21-30 of 45) with videos related to

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Meat Science|November 8, 2011
Thermomechanical properties of beef muscleC J Findlay, D W Stanley, E A Gullett
Proceedings of the National Academy of Sciences of the United States of America|December 20, 1994
Eicosanoids mediate insect nodulation responses to bacterial infectionsJ S Miller, T Nguyen, D W Stanley-Samuelson
Journal of Insect Physiology|May 29, 2003
The influence of bacterial species and intensity of infections on nodule formation in insectsD W. Stanley, J S. Miller, R W. Howard
Journal of Food Protection|March 7, 2019
Detoxification of Rapeseed ProductsP N Maheshwari, D W Stanley, J I Gray
The Journal of Cell Biology|October 30, 2009
Inhibition of emptying of skeletal muscle cell segments by adenine nucleotides and polyvalent cationsE A Comissiong, D W Stanley, H O Hultin
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1986
Fatty acid composition of whole bodies, specific tissues and cell lines of two lepidopteran insectsD W Stanley-Samuelson, B A Keddie, L E Volkman
Insect Biochemistry and Molecular Biology|June 1, 1995
Eicosanoid biosynthesis by hemocytes from the tobacco hornworm, Manduca sextaG G Gadelhak, V K Pedibhotla, D W Stanley-Samuelson
Insect Biochemistry and Molecular Biology|March 1, 1997
Prostaglandin biosynthesis by salivary glands isolated from the lone star tick, Amblyomma americanumV K Pedibhotla, J R Sauer, D W Stanley-Samuelson
Die Naturwissenschaften|January 5, 2002
Innate immune reactions stimulated by a lipopolysaccharide-like component of the alga Prototheca (strain 289)J C Bedick, A Shnyra, D W Stanley, et al.
Biochimica Et Biophysica Acta|November 4, 1988
De novo biosynthesis of arachidonic acid and 5,11,14-eicosatrienoic acid in the cricket Teleogryllus commodusR A Jurenka, D W Stanley-Samuelson, W Loher, et al.
Pageof 5

Showing results (21-30 of 45) with videos related to

Sort By:
Pageof 5
Meat Science|November 8, 2011
Thermomechanical properties of beef muscleC J Findlay, D W Stanley, E A Gullett
Proceedings of the National Academy of Sciences of the United States of America|December 20, 1994
Eicosanoids mediate insect nodulation responses to bacterial infectionsJ S Miller, T Nguyen, D W Stanley-Samuelson
Journal of Insect Physiology|May 29, 2003
The influence of bacterial species and intensity of infections on nodule formation in insectsD W. Stanley, J S. Miller, R W. Howard
Journal of Food Protection|March 7, 2019
Detoxification of Rapeseed ProductsP N Maheshwari, D W Stanley, J I Gray
The Journal of Cell Biology|October 30, 2009
Inhibition of emptying of skeletal muscle cell segments by adenine nucleotides and polyvalent cationsE A Comissiong, D W Stanley, H O Hultin
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1986
Fatty acid composition of whole bodies, specific tissues and cell lines of two lepidopteran insectsD W Stanley-Samuelson, B A Keddie, L E Volkman
Insect Biochemistry and Molecular Biology|June 1, 1995
Eicosanoid biosynthesis by hemocytes from the tobacco hornworm, Manduca sextaG G Gadelhak, V K Pedibhotla, D W Stanley-Samuelson
Insect Biochemistry and Molecular Biology|March 1, 1997
Prostaglandin biosynthesis by salivary glands isolated from the lone star tick, Amblyomma americanumV K Pedibhotla, J R Sauer, D W Stanley-Samuelson
Die Naturwissenschaften|January 5, 2002
Innate immune reactions stimulated by a lipopolysaccharide-like component of the alga Prototheca (strain 289)J C Bedick, A Shnyra, D W Stanley, et al.
Biochimica Et Biophysica Acta|November 4, 1988
De novo biosynthesis of arachidonic acid and 5,11,14-eicosatrienoic acid in the cricket Teleogryllus commodusR A Jurenka, D W Stanley-Samuelson, W Loher, et al.
Pageof 5