Showing results (1-10 of 10) with videos related to
Sort By:
Pageof 1
Applied Microbiology|July 1, 1971
Automation of a hemagglutination-inhibition test for parainfluenza 3 antibodies in bovine seraD W Webert, D CohenJournal - Association of Official Analytical Chemists|January 1, 1987
Determination of soy in meatD B Berkowitz, D W WebertJournal - Association of Official Analytical Chemists|May 1, 1986
Enzyme immunoassay-based survey of prevalence of gentamicin in serum of marketed swineD B Berkowitz, D W WebertJournal of Immunological Methods|January 1, 1981
The inactivation of horseradish peroxidase by a polystyrene surfaceD B Berkowitz, D W WebertAmerican Journal of Clinical Pathology|October 1, 1978
Detection of early "significant" antibody responses in paired sera by the use of an automated bovine parainfluenza-3 hemagglutination-inhibition systemD W Webert, B V Bech-NielsenJournal of Veterinary Diagnostic Investigation : Official Publication of the American Association of Veterinary Laboratory Diagnosticians, Inc|October 1, 1995
Role of sodium azide in reducing nonspecific color development in enzyme immunoassaysP K Saini, D W Webert, J C JudkinsVeterinary Parasitology|June 1, 1997
Toxoplasma gondii recombinant antigens H4 and H11: use in ELISAs for detection of toxoplasmosis in swineC D Andrews, J P Dubey, A M Tenter, et al.Annals of the New York Academy of Sciences|June 26, 1992
Production of anti-idiotypic antibodies as potential immunoreagents for the serological diagnosis of bovine cysticercosisE G Hayunga, M P Sumner, J F Duncan, et al.The Journal of Parasitology|June 23, 2000
Use of recombinant antigens for detection of Toxoplasma gondii infection in swineH R Gamble, C D Andrews, J P Dubey, et al.American Journal of Veterinary Research|September 15, 1998
Development of a simple enzyme immunoassay for blood haptoglobin concentration in cattle and its application in improving food safetyP K Saini, M Riaz, D W Webert, et al.Pageof 1