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D-H Kim

Showing results (651-660 of 1,404) with videos related to

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Poultry Science|December 23, 2017
Effects of fumonisin B1 and mycotoxin binders on growth performance, tibia characteristics, gut physiology, and stress indicators in broiler chickens raised in different stocking densitiesS Lee, D-H Kim, M-C Keum, et al.
International Journal of Hematology|August 1, 1997
Hepatosplenic T-cell lymphoma: prolymphocytic transformation 18 months after splenectomyS K Sohn, T Ahn, D H Kim, et al.
Meat Science|June 30, 2010
Assessment of meat quality properties and development of a palatability prediction model for Korean Hanwoo steer beefS H Cho, J Kim, B Y Park, et al.
The American Journal of Chinese Medicine|February 1, 2007
Efficacy of moxibustion after rolling correction in dairy cows with abomasal displacementJ Y Lee, M R Lee, J H Kim, et al.
Journal of Epidemiology|July 21, 1999
Evaluation of the completeness of cancer case ascertainment in the Seoul male cohort study: application of the capture-recapture methodD S Kim, M S Lee, D H Kim, et al.
Nanotechnology|December 11, 2012
Microwave transmission in graphene oxideHyong Seo Yoon, Whan Kyun Kim, Young Mo Jung, et al.
American Journal of Transplantation : Official Journal of the American Society of Transplantation and the American Society of Transplant Surgeons|February 14, 2015
Blockade of CD40-CD154 costimulatory pathway promotes long-term survival of full-thickness porcine corneal grafts in nonhuman primates: clinically applicable xenocorneal transplantationH J Choi, J J Lee, D H Kim, et al.
Molecules and Cells|February 24, 2001
Flow cytometric analysis and chromosome sorting of barley (hordeum vulgare L)J H Lee, K Arumuganathan, Y S Chung, et al.
Studies in Mycology|January 5, 2017
<i>Aspergillus</i> section <i>Nidulantes</i> (formerly <i>Emericella</i>): Polyphasic taxonomy, chemistry and biologyA J Chen, J C Frisvad, B D Sun, et al.
Poultry Science|May 9, 2017
Comparison of the isolation rates and characteristics of Salmonella isolated from antibiotic-free and conventional chicken meat samplesJ-H Park, H-S Kim, J-H Yim, et al.
Pageof 141

Showing results (651-660 of 1,404) with videos related to

Sort By:
Pageof 141
Poultry Science|December 23, 2017
Effects of fumonisin B1 and mycotoxin binders on growth performance, tibia characteristics, gut physiology, and stress indicators in broiler chickens raised in different stocking densitiesS Lee, D-H Kim, M-C Keum, et al.
International Journal of Hematology|August 1, 1997
Hepatosplenic T-cell lymphoma: prolymphocytic transformation 18 months after splenectomyS K Sohn, T Ahn, D H Kim, et al.
Meat Science|June 30, 2010
Assessment of meat quality properties and development of a palatability prediction model for Korean Hanwoo steer beefS H Cho, J Kim, B Y Park, et al.
The American Journal of Chinese Medicine|February 1, 2007
Efficacy of moxibustion after rolling correction in dairy cows with abomasal displacementJ Y Lee, M R Lee, J H Kim, et al.
Journal of Epidemiology|July 21, 1999
Evaluation of the completeness of cancer case ascertainment in the Seoul male cohort study: application of the capture-recapture methodD S Kim, M S Lee, D H Kim, et al.
Nanotechnology|December 11, 2012
Microwave transmission in graphene oxideHyong Seo Yoon, Whan Kyun Kim, Young Mo Jung, et al.
American Journal of Transplantation : Official Journal of the American Society of Transplantation and the American Society of Transplant Surgeons|February 14, 2015
Blockade of CD40-CD154 costimulatory pathway promotes long-term survival of full-thickness porcine corneal grafts in nonhuman primates: clinically applicable xenocorneal transplantationH J Choi, J J Lee, D H Kim, et al.
Molecules and Cells|February 24, 2001
Flow cytometric analysis and chromosome sorting of barley (hordeum vulgare L)J H Lee, K Arumuganathan, Y S Chung, et al.
Studies in Mycology|January 5, 2017
<i>Aspergillus</i> section <i>Nidulantes</i> (formerly <i>Emericella</i>): Polyphasic taxonomy, chemistry and biologyA J Chen, J C Frisvad, B D Sun, et al.
Poultry Science|May 9, 2017
Comparison of the isolation rates and characteristics of Salmonella isolated from antibiotic-free and conventional chicken meat samplesJ-H Park, H-S Kim, J-H Yim, et al.
Pageof 141