Showing results (1-10 of 89) with videos related to

Sort By:
Pageof 9
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 1, 2012
Protective effect of a novel antioxidative peptide purified from a marine Chlorella ellipsoidea protein against free radical-induced oxidative stressSeok-Chun Ko, Daekyung Kim, You-Jin Jeon
Antioxidants (Basel, Switzerland)|February 25, 2022
Generation of Reactive Oxygen Species (ROS) by Harmful Algal Bloom (HAB)-Forming Phytoplankton and Their Potential Impact on Surrounding Living OrganismsKichul Cho, Mikinori Ueno, Yan Liang, et al.
Veterinary Dermatology|November 2, 2011
Protective effects of phlorotannins against ultraviolet B radiation in zebrafish (Danio rerio)Seon-Heui Cha, Chang-Ik Ko, Daekyung Kim, et al.
The Journal of Dermatology|May 6, 2011
Screening of marine algae for potential tyrosinase inhibitor: those inhibitors reduced tyrosinase activity and melanin synthesis in zebrafishSeon-Heui Cha, Seok-Chun Ko, Daekyung Kim, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|September 12, 2002
Possible factors responsible for the toxicity of Cochlodinium polykrikoides, a red tide phytoplanktonDaekyung Kim, Tatsuya Oda, Tsuyoshi Muramatsu, et al.
Bioscience, Biotechnology, and Biochemistry|May 9, 2007
Antioxidant properties of aqueous extracts from red tide plankton culturesYoshimi Niwano, Emiko Sato, Masahiro Kohno, et al.
Critical Reviews in Biotechnology|September 11, 2018
Algal polysaccharides: potential bioactive substances for cosmeceutical applicationsIlekuttige Priyan Shanura Fernando, Kil-Nam Kim, Daekyung Kim, et al.
Bioscience, Biotechnology, and Biochemistry|August 12, 2010
Mitogenic activity of CEL-I, an N-acetylgalactosamine (GalNAc)-specific C-type lectin, isolated from the marine invertebrate Cucumaria echinata (Holothuroidea)Zedong Jiang, Daekyung Kim, Yasuhiro Yamasaki, et al.
Journal of Bioscience and Bioengineering|October 25, 2011
Effects of alginate oligosaccharide mixtures on the growth and fatty acid composition of the green alga Chlamydomonas reinhardtiiYasuhiro Yamasaki, Takeshi Yokose, Toru Nishikawa, et al.
International Journal of Biological Macromolecules|December 16, 2014
Antioxidant and anti-inflammatory activities of porphyran isolated from discolored nori (Porphyra yezoensis)Shogo Isaka, Kichul Cho, Satoru Nakazono, et al.
Pageof 9