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Analytical and Bioanalytical Chemistry|February 12, 2021
A fluorescence strategy for monitoring α-glucosidase activity and screening its inhibitors from Chinese herbal medicines based on Cu nanoclusters with aggregation-induced emissionCong Li, Yuqiu Zi, Dawei Xu, et al.Nanotechnology|April 9, 2021
MOF@MnO<sub>2</sub>nanocomposites prepared using<i>in situ</i>method and recyclable cholesterol oxidase-inorganic hybrid nanoflowers for cholesterol determinationDawei Xu, Cong Li, Yuqiu Zi, et al.Food Additives & Contaminants. Part B, Surveillance|November 11, 2017
Deoxynivalenol and its acetyl derivatives in bread and biscuits in Shandong province of ChinaDafeng Jiang, Jindong Chen, Fenghua Li, et al.Food Additives & Contaminants. Part B, Surveillance|May 24, 2018
Dioxin-like polychlorinated biphenyls in marine fish from Shandong, China, and human dietary exposureYanping Cao, Dafeng Jiang, Fenghua Li, et al.Cancer Management and Research|May 13, 2022
All-Trans-Retinoic Acid Plus Oxaliplatin/Fluorouracil/Leucovorin for Advanced Hepatocellular Carcinoma with Pulmonary Metastasis: A Multicenter Retrospective StudyJuxian Sun, Chang Liu, Nanya Wang, et al.The Analyst|July 15, 2024
Ultrasensitive detection of the H5N1 nucleic acid fragment by ICP-MS using DNA dendrimer-carried silver nanoparticle labelingChao Huang, Yanni Jiao, Lijun Shao, et al.Food Science & Nutrition|December 5, 2018
Occurrence, dietary exposure, and health risk estimation of polycyclic aromatic hydrocarbons in grilled and fried meats in Shandong of ChinaDafeng Jiang, Guoling Wang, Linlin Li, et al.Food Additives & Contaminants. Part B, Surveillance|July 24, 2018
Occurrence and dietary exposure assessment of multiple mycotoxins in corn-based food products from Shandong, ChinaDafeng Jiang, Fenghua Li, Fengjia Zheng, et al.Talanta|November 28, 2023
ICP-MS and fluorescence dual-mode detection of ZIKV-RNA based on quantum dot labeling with hybridization chain reactionTianran Zhang, Chao Huang, Yanni Jiao, et al.Food Science & Nutrition|September 17, 2021
Occurrence and dietary exposure of heavy metals in marketed vegetables and fruits of Shandong Province, ChinaTianran Zhang, Yuan Zhang, Wei Li, et al.Pageof 5