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The Journal of Dairy Research|October 14, 2024
Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: implications for rumen microbiota and fatty acid compositionEirin Stork, Dag Ekeberg, Hanne M Devle, et al.Journal of Pharmaceutical and Biomedical Analysis|November 3, 2006
Nature of the main contaminant in the drug primaquine diphosphate: SFC and SFC-MS methods of analysisIlia Brondz, Dag Ekeberg, David S Bell, et al.The Journal of Steroid Biochemistry and Molecular Biology|July 30, 2016
Synthesis, in vitro and in vivo biological evaluation of new oxysterols as modulators of the liver X receptorsOve Alexander Høgmoen Åstrand, Elvar Örn Viktorsson, Aleksander Lim Kristensen, et al.Nature Communications|February 24, 2023
Visible light-exposed lignin facilitates cellulose solubilization by lytic polysaccharide monooxygenasesEirik G Kommedal, Camilla F Angeltveit, Leesa J Klau, et al.Journal of Advanced Veterinary and Animal Research|November 1, 2021
Variations in fatty acid and amino acid profiles of doi and rasomalai made from buffalo milkAbu Hena Md Asif, Gautam Kumar Deb, Md Rezwanul Habib, et al.Pageof 4