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Biological Trace Element Research
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April 22, 2020
Dietary Intake of Essential Elements (Na, K, Mg, Ca, Mn, Zn, Fe, Cu, Mo, Co) from Tofu Consumption
Soraya Paz, Carmen Rubio, Ángel J Gutiérrez, et al.
Journal of Agricultural and Food Chemistry
|
September 3, 2010
Dietary intake of aluminum in a Spanish population (Canary Islands)
Dailos González-Weller, Angel José Gutiérrez, Carmen Rubio, et al.
International Journal of Food Sciences and Nutrition
|
May 12, 2012
A total diet study of nickel intake in a Spanish population (Canary Islands)
Dailos González-Weller, Ángel José Gutiérrez, Carmen Rubio, et al.
Environmental Science and Pollution Research International
|
February 27, 2021
Human exposure assessment to potentially toxic elements (PTEs) from tofu consumption
Soraya Paz, Carmen Rubio, Ángel J Gutiérrez, et al.
Marine Pollution Bulletin
|
September 6, 2024
Impact of tourism on metal concentrations in Phorcus sauciatus due to the COVID-19 pandemic period in Canary Islands (CE Atlantic, Spain)
Enrique Lozano-Bilbao, Arturo Hardisson, Dailos González-Weller, et al.
Biological Trace Element Research
|
June 23, 2019
Trace Element Levels in Vegetable Sausages and Burgers Determined by ICP-OES
Pablo Padrón, Soraya Paz, Carmen Rubio, et al.
Journal of Food Protection
|
April 21, 2020
Human Exposure to Potentially Toxic Elements from the Consumption of Soybean Beverages Commercialized in Spain
Carmen Rubio, Soraya Paz, Ángel J Gutiérrez, et al.
Environmental Monitoring and Assessment
|
August 28, 2013
Evaluation of metals in several varieties of sweet potatoes (Ipomoea batatas L.): comparative study
Gara Luis, Carmen Rubio, Angel J Gutiérrez, et al.
Bulletin of Environmental Contamination and Toxicology
|
July 15, 2009
Content of lead and cadmium in barred hogfish, Bodianus scrofa, island grouper, Mycteroperca fusca, and Portuguese dogfish, Centroscymnus coelolepis, from Canary Islands, Spain
Gonzalo Lozano, Alberto Brito, Arturo Hardisson, et al.
International Journal of Food Sciences and Nutrition
|
December 17, 2008
Content of trace metals (iron, zinc, manganese, chromium, copper, nickel) in canned variegated scallops (Chlamys varia)
Angel J Gutiérrez, Dailos González-Weller, Tomás González, et al.
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of 9
Search research articles
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Showing results (1-10 of 85) with videos related to
Sort By:
Page
of 9
Biological Trace Element Research
|
April 22, 2020
Dietary Intake of Essential Elements (Na, K, Mg, Ca, Mn, Zn, Fe, Cu, Mo, Co) from Tofu Consumption
Soraya Paz, Carmen Rubio, Ángel J Gutiérrez, et al.
Journal of Agricultural and Food Chemistry
|
September 3, 2010
Dietary intake of aluminum in a Spanish population (Canary Islands)
Dailos González-Weller, Angel José Gutiérrez, Carmen Rubio, et al.
International Journal of Food Sciences and Nutrition
|
May 12, 2012
A total diet study of nickel intake in a Spanish population (Canary Islands)
Dailos González-Weller, Ángel José Gutiérrez, Carmen Rubio, et al.
Environmental Science and Pollution Research International
|
February 27, 2021
Human exposure assessment to potentially toxic elements (PTEs) from tofu consumption
Soraya Paz, Carmen Rubio, Ángel J Gutiérrez, et al.
Marine Pollution Bulletin
|
September 6, 2024
Impact of tourism on metal concentrations in Phorcus sauciatus due to the COVID-19 pandemic period in Canary Islands (CE Atlantic, Spain)
Enrique Lozano-Bilbao, Arturo Hardisson, Dailos González-Weller, et al.
Biological Trace Element Research
|
June 23, 2019
Trace Element Levels in Vegetable Sausages and Burgers Determined by ICP-OES
Pablo Padrón, Soraya Paz, Carmen Rubio, et al.
Journal of Food Protection
|
April 21, 2020
Human Exposure to Potentially Toxic Elements from the Consumption of Soybean Beverages Commercialized in Spain
Carmen Rubio, Soraya Paz, Ángel J Gutiérrez, et al.
Environmental Monitoring and Assessment
|
August 28, 2013
Evaluation of metals in several varieties of sweet potatoes (Ipomoea batatas L.): comparative study
Gara Luis, Carmen Rubio, Angel J Gutiérrez, et al.
Bulletin of Environmental Contamination and Toxicology
|
July 15, 2009
Content of lead and cadmium in barred hogfish, Bodianus scrofa, island grouper, Mycteroperca fusca, and Portuguese dogfish, Centroscymnus coelolepis, from Canary Islands, Spain
Gonzalo Lozano, Alberto Brito, Arturo Hardisson, et al.
International Journal of Food Sciences and Nutrition
|
December 17, 2008
Content of trace metals (iron, zinc, manganese, chromium, copper, nickel) in canned variegated scallops (Chlamys varia)
Angel J Gutiérrez, Dailos González-Weller, Tomás González, et al.
Page
of 9