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Sports Medicine (Auckland, N.Z.)
|
May 18, 2005
The effects of exercise on the storage and oxidation of dietary fat
Kent Hansen, Tim Shriver, Dale Schoeller
International Journal of Sports Physiology and Performance
|
March 17, 2023
Total Energy Expenditure and ad Libitum Fluid/Nutrient Intake During a 24-Hour Mountain-Bike Event: A Case Study
Patrick Dodds, Dale Schoeller, Tim Shriver, et al.
Appetite
|
May 27, 2014
The effects of extended bedtimes on sleep duration and food desire in overweight young adults: a home-based intervention
Esra Tasali, Florian Chapotot, Kristen Wroblewski, et al.
The Journal of Nutrition
|
December 21, 2014
Implausible results from the use of invalid methods
Dale Schoeller, Edward Archer, John A Dawson, et al.
American Journal of Primatology
|
January 16, 2020
Body size and fatness of free-living baboons reflect food availability and activity levels
Jeanne Altmann, Dale Schoeller, Stuart A Altmann, et al.
Archives of Osteoporosis
|
September 16, 2018
Combination of DXA and BIS body composition measurements is highly correlated with physical function-an approach to improve muscle mass assessment
Adam J Kuchnia, Yosuke Yamada, Levi Teigen, et al.
Journal of Medical Primatology
|
April 30, 2005
Assessment of nutritional status in rhesus monkeys: comparison of dual-energy X-ray absorptiometry and stable isotope dilution
Stéphane Blanc, Ricki Colman, Joseph Kemnitz, et al.
WMJ : Official Publication of the State Medical Society of Wisconsin
|
November 3, 2017
The Obesity Prevention Initiative: A Statewide Effort to Improve Child Health in Wisconsin
Alexandra K Adams, Brian Christens, Amy Meinen, et al.
The Journal of Clinical Endocrinology and Metabolism
|
January 10, 2003
Energy expenditure of rhesus monkeys subjected to 11 years of dietary restriction
Stéphane Blanc, Dale Schoeller, Joseph Kemnitz, et al.
Journal of Nutrition Education and Behavior
|
June 24, 2014
Farm to elementary school programming increases access to fruits and vegetables and increases their consumption among those with low intake
Andrea B Bontrager Yoder, Janice L Liebhart, Daniel J McCarty, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 28) with videos related to
Sort By:
Page
of 3
Sports Medicine (Auckland, N.Z.)
|
May 18, 2005
The effects of exercise on the storage and oxidation of dietary fat
Kent Hansen, Tim Shriver, Dale Schoeller
International Journal of Sports Physiology and Performance
|
March 17, 2023
Total Energy Expenditure and ad Libitum Fluid/Nutrient Intake During a 24-Hour Mountain-Bike Event: A Case Study
Patrick Dodds, Dale Schoeller, Tim Shriver, et al.
Appetite
|
May 27, 2014
The effects of extended bedtimes on sleep duration and food desire in overweight young adults: a home-based intervention
Esra Tasali, Florian Chapotot, Kristen Wroblewski, et al.
The Journal of Nutrition
|
December 21, 2014
Implausible results from the use of invalid methods
Dale Schoeller, Edward Archer, John A Dawson, et al.
American Journal of Primatology
|
January 16, 2020
Body size and fatness of free-living baboons reflect food availability and activity levels
Jeanne Altmann, Dale Schoeller, Stuart A Altmann, et al.
Archives of Osteoporosis
|
September 16, 2018
Combination of DXA and BIS body composition measurements is highly correlated with physical function-an approach to improve muscle mass assessment
Adam J Kuchnia, Yosuke Yamada, Levi Teigen, et al.
Journal of Medical Primatology
|
April 30, 2005
Assessment of nutritional status in rhesus monkeys: comparison of dual-energy X-ray absorptiometry and stable isotope dilution
Stéphane Blanc, Ricki Colman, Joseph Kemnitz, et al.
WMJ : Official Publication of the State Medical Society of Wisconsin
|
November 3, 2017
The Obesity Prevention Initiative: A Statewide Effort to Improve Child Health in Wisconsin
Alexandra K Adams, Brian Christens, Amy Meinen, et al.
The Journal of Clinical Endocrinology and Metabolism
|
January 10, 2003
Energy expenditure of rhesus monkeys subjected to 11 years of dietary restriction
Stéphane Blanc, Dale Schoeller, Joseph Kemnitz, et al.
Journal of Nutrition Education and Behavior
|
June 24, 2014
Farm to elementary school programming increases access to fruits and vegetables and increases their consumption among those with low intake
Andrea B Bontrager Yoder, Janice L Liebhart, Daniel J McCarty, et al.
Page
of 3