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Bioorganic & Medicinal Chemistry Letters|December 4, 2016
Phytochemical and cytotoxic studies on the roots of Euphorbia fischerianaQun Shi, Yi-Wei Sun, Dali MengJournal of Ethnopharmacology|December 24, 2017
Gastro-protective effect of edible plant Artemisia argyi in ethanol-induced rats via normalizing inflammatory responses and oxidative stressShuang Li, Shaobo Zhou, Wei Yang, et al.Natural Product Research|January 3, 2019
New nor-oleanane triterpenoids from the fruits of Stauntonia brachyanthera with potential anti-inflammation activityJiaheng Li, Kaicheng Du, Dan Liu, et al.Natural Product Research|June 9, 2018
Potential anti-inflammation nor-oleanane triterpenoids from the fruits of Stauntonia brachyantheraWei Yang, Mei Chen, Dali Meng, et al.Phytochemistry|June 20, 2020
Antiproliferative diterpenoids and acetophenone glycoside from the roots of Euphorbia fischerianaKaicheng Du, Xinyong Yang, Jiaheng Li, et al.Fitoterapia|July 10, 2007
A new phytosterone from the roots of Achyranthes bidentataXian Li, Wanting Zhao, Dali Meng, et al.Bioorganic & Medicinal Chemistry|May 18, 2017
Potential anti-gout constituents as xanthine oxidase inhibitor from the fruits of Stauntonia brachyantheraDan Liu, Dandan Wang, Wei Yang, et al.Chemistry & Biodiversity|June 24, 2022
Insight into the Potential of Meehania fargesii var. Radicans against Hp-Induced Gastric Carcinoma Based on Phytochemical and Molecular Docking StudiesGuangXin Zhou, Ce Song, XuePeng Liu, et al.Phytochemistry|September 15, 2022
Barrigenol-like triterpenoid saponins from the husks of Xanthoceras sorbifolia bunge and their anti-inflammatory activity by inhibiting COX-2 and iNOS expressionJiaming Zhao, Jixuan Xu, Zhiqi Zhang, et al.Frontiers in Pharmacology|October 2, 2019
Xanthoceraside Could Ameliorate Alzheimer's Disease Symptoms of Rats by Affecting the Gut Microbiota Composition and Modulating the Endogenous Metabolite LevelsHongxu Zhou, Jingjie Tai, Haiyan Xu, et al.Pageof 6