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Foods (Basel, Switzerland)|May 24, 2020
Phenylalanine: A Promising Inducer of Fruit Resistance to Postharvest PathogensManish Kumar Patel, Dalia Maurer, Oleg Feygenberg, et al.Microorganisms|April 17, 2020
Harvesting Mango Fruit with a Short Stem-End Altered Endophytic Microbiome and Reduce Stem-End RotOrtal Galsurker, Sonia Diskin, Danielle Duanis-Assaf, et al.Journal of the Science of Food and Agriculture|November 25, 2021
Optimization of sweet basil harvest time and cultivar characterization using near-infrared spectroscopy, liquid and gas chromatography, and chemometric statistical methodsMatan Birenboim, Daniel Chalupowicz, Dalia Maurer, et al.Foods (Basel, Switzerland)|January 26, 2020
Postharvest Fungicide for Avocado Fruits: Antifungal Efficacy and Peel to Pulp Distribution KineticsJakob A Shimshoni, Vijayakumar Bommuraj, Yaira Chen, et al.Food Chemistry|November 28, 2022
Phenylalanine induces mango fruit resistance against chilling injuries during storage at suboptimal temperatureManish Kumar Patel, Michal Fanyuk, Oleg Feyngenberg, et al.Plant Biotechnology Journal|September 14, 2021
Double-stranded RNA targeting fungal ergosterol biosynthesis pathway controls Botrytis cinerea and postharvest grey mouldDanielle Duanis-Assaf, Ortal Galsurker, Olga Davydov, et al.The New Phytologist|October 11, 2019
Glycosylated flavonoids: fruit's concealed antifungal arsenalPradeep Kumar Sudheeran, Rinat Ovadia, Ortal Galsarker, et al.Phytochemistry|September 27, 2022
Use of near-infrared spectroscopy for the classification of medicinal cannabis cultivars and the prediction of their cannabinoid and terpene contentsMatan Birenboim, David Kengisbuch, Daniel Chalupowicz, et al.Horticulture Research|January 10, 2021
Induced defense response in red mango fruit against Colletotrichum gloeosporioidesPradeep Kumar Sudheeran, Noa Sela, Mira Carmeli-Weissberg, et al.Phytochemistry|April 28, 2022
Multivariate classification of cannabis chemovars based on their terpene and cannabinoid profilesMatan Birenboim, Daniel Chalupowicz, Dalia Maurer, et al.Pageof 2