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Arquivos Brasileiros De Cirurgia Digestiva : ABCD = Brazilian Archives of Digestive Surgery
|
May 8, 2024
PERIOPERATIVE CARE IN DIGESTIVE SURGERY: THE ERAS AND ACERTO PROTOCOLS - BRAZILIAN COLLEGE OF DIGESTIVE SURGERY POSITION PAPER
José Eduardo de Aguilar-Nascimento, Ulysses Ribeiro Junior, Pedro Eder Portari-Filho, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
July 13, 2020
Type 2 Diabetes Metabolic Improvement After Roux-en-Y Gastric Bypass May Include a Compensatory Mechanism That Balances Fatty Acid β and ω Oxidation
Natasha Mendonça Machado, Raquel Susana Torrinhas, Priscila Sala, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
April 3, 2012
Bioelectrical impedance analysis and skinfold thickness sum in assessing body fat mass of renal dialysis patients
Natália Cristina Lima Rodrigues, Priscila Campos Sala, Lilian Mika Horie, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
February 25, 2018
Comment on: "Influence of an ω3-fatty acid-enriched enteral diet with and without added glutamine on the metabolic response to injury in a rat model of prolonged acute catabolism"
Ronaldo Sousa Oliveira Filho, Priscila Casarin Garla, Raquel Susana Torrinhas, et al.
Gut Microbes
|
January 18, 2024
Evaluation of gut microbiota predictive potential associated with phenotypic characteristics to identify multifactorial diseases
Danielle Cristina Fonseca, Ilanna Marques Gomes da Rocha, Bianca Depieri Balmant, et al.
Nutrients
|
April 28, 2023
<i>Megamonas funiformis,</i> Plasma Zonulin, and Sodium Intake Affect C3 Complement Levels in Inactive Systemic Lupus Erythematosus
Bianca Depieri Balmant, Danielle Cristina Fonseca, Ana Paula Aguiar Prudêncio, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
June 7, 2015
Omega-3 polyunsaturated fatty acids in treating non-alcoholic steatohepatitis: A randomized, double-blind, placebo-controlled trial
Monize Aydar Nogueira, Claudia Pinto Oliveira, Venâncio Avancini Ferreira Alves, et al.
Revista Do Colegio Brasileiro De Cirurgioes
|
December 22, 2017
ACERTO guidelines of perioperative nutritional interventions in elective general surgery
José Eduardo de-Aguilar-Nascimento, Alberto Bicudo Salomão, Dan Linetzky Waitzberg, et al.
Critical Care (London, England)
|
August 27, 2017
Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study
Karin Papapietro Vallejo, Carolina Méndez Martínez, Alfredo A Matos Adames, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
October 28, 2020
Is There an Advantage in Enriching Parenteral Lipid Emulsions Containing Fatty Acids From Fish Oil With Medium-Chain Triglycerides? A Study on Body Pool Concentrations of ω-3 Fatty Acids in Lewis Rats
Alweyd Tesser, Raquel S M M Torrinhas, Priscila C Garla, et al.
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of 8
Search research articles
Search
Showing results (51-60 of 77) with videos related to
Sort By:
Page
of 8
Arquivos Brasileiros De Cirurgia Digestiva : ABCD = Brazilian Archives of Digestive Surgery
|
May 8, 2024
PERIOPERATIVE CARE IN DIGESTIVE SURGERY: THE ERAS AND ACERTO PROTOCOLS - BRAZILIAN COLLEGE OF DIGESTIVE SURGERY POSITION PAPER
José Eduardo de Aguilar-Nascimento, Ulysses Ribeiro Junior, Pedro Eder Portari-Filho, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
July 13, 2020
Type 2 Diabetes Metabolic Improvement After Roux-en-Y Gastric Bypass May Include a Compensatory Mechanism That Balances Fatty Acid β and ω Oxidation
Natasha Mendonça Machado, Raquel Susana Torrinhas, Priscila Sala, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
April 3, 2012
Bioelectrical impedance analysis and skinfold thickness sum in assessing body fat mass of renal dialysis patients
Natália Cristina Lima Rodrigues, Priscila Campos Sala, Lilian Mika Horie, et al.
Nutrition (Burbank, Los Angeles County, Calif.)
|
February 25, 2018
Comment on: "Influence of an ω3-fatty acid-enriched enteral diet with and without added glutamine on the metabolic response to injury in a rat model of prolonged acute catabolism"
Ronaldo Sousa Oliveira Filho, Priscila Casarin Garla, Raquel Susana Torrinhas, et al.
Gut Microbes
|
January 18, 2024
Evaluation of gut microbiota predictive potential associated with phenotypic characteristics to identify multifactorial diseases
Danielle Cristina Fonseca, Ilanna Marques Gomes da Rocha, Bianca Depieri Balmant, et al.
Nutrients
|
April 28, 2023
<i>Megamonas funiformis,</i> Plasma Zonulin, and Sodium Intake Affect C3 Complement Levels in Inactive Systemic Lupus Erythematosus
Bianca Depieri Balmant, Danielle Cristina Fonseca, Ana Paula Aguiar Prudêncio, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
June 7, 2015
Omega-3 polyunsaturated fatty acids in treating non-alcoholic steatohepatitis: A randomized, double-blind, placebo-controlled trial
Monize Aydar Nogueira, Claudia Pinto Oliveira, Venâncio Avancini Ferreira Alves, et al.
Revista Do Colegio Brasileiro De Cirurgioes
|
December 22, 2017
ACERTO guidelines of perioperative nutritional interventions in elective general surgery
José Eduardo de-Aguilar-Nascimento, Alberto Bicudo Salomão, Dan Linetzky Waitzberg, et al.
Critical Care (London, England)
|
August 27, 2017
Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study
Karin Papapietro Vallejo, Carolina Méndez Martínez, Alfredo A Matos Adames, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
October 28, 2020
Is There an Advantage in Enriching Parenteral Lipid Emulsions Containing Fatty Acids From Fish Oil With Medium-Chain Triglycerides? A Study on Body Pool Concentrations of ω-3 Fatty Acids in Lewis Rats
Alweyd Tesser, Raquel S M M Torrinhas, Priscila C Garla, et al.
Page
of 8