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Critical Reviews in Food Science and Nutrition|August 26, 2023
Milk fat globule membrane: composition, production and its potential as encapsulant for bioactives and probioticsDan Yao, Chaminda Senaka Ranadheera, Cai Shen, et al.
Journal of Plant Physiology|January 26, 2020
DNA methylation of LDOX gene contributes to the floral colour variegation in peachXinxin Wu, Yong Zhou, Dan Yao, et al.
American Journal of Translational Research|July 26, 2021
Erratum: Astaxanthin prevents against lipopolysaccharide-induced acute lung injury and sepsis via inhibiting activation of MAPK/NF-κBXueding Cai, Yanfan Chen, Xiaona Xie, et al.
American Journal of Translational Research|April 12, 2019
Astaxanthin prevents against lipopolysaccharide-induced acute lung injury and sepsis via inhibiting activation of MAPK/NF-κBXueding Cai, Yanfan Chen, Xiaona Xie, et al.
Journal of Environmental Sciences (China)|September 25, 2018
Particles and porous tablets based on Fe0/ZSM-5 composites prepared by ball-milling for heavy metals removal: Dissolved Fe2+, pH, and mechanismChunfeng Wang, Dan Yao, Yang Liu, et al.
Nan Fang Yi Ke Da Xue Xue Bao = Journal of Southern Medical University|October 26, 2025
[Low-intensity pulsed ultrasound and oridonin synergistically induce ferroptosis of pancreatic cancer cells by activating PIEZO1 via the Nrf2/HO-1/GPX4 pathway]Bihang Sun, Yujun Guo, Yulin Qi, et al.
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