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Advances in Nutrition (Bethesda, Md.)
|
July 19, 2025
Educational Attainment as a Super Determinant of Diet Quality and Dietary Inequities<sup>☆</sup>
Dana Lee Olstad, Lynn McIntyre
The International Journal of Behavioral Nutrition and Physical Activity
|
August 29, 2019
Smaller dishware to reduce energy intake: fact or fiction?
Dana Lee Olstad, Clare Collins
Public Health Nutrition
|
January 14, 2026
A proposed research agenda for the study of educational inequities in diet quality
Dana Lee Olstad, Lynn McIntyre
The International Journal of Behavioral Nutrition and Physical Activity
|
May 25, 2023
Towards effective restriction of unhealthy food marketing to children: unlocking the potential of artificial intelligence
Dana Lee Olstad, Emma Boyland
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme
|
September 22, 2009
Prevention of overweight and obesity in children under the age of 6 years
Dana Lee Olstad, Linda McCargar
The Journal of Nutrition
|
September 25, 2025
Interrogating Theories and Mechanisms Underlying Educational Inequities in Diet Quality
Dana Lee Olstad, Lynn McIntyre
BMJ Open
|
September 15, 2019
Reconceptualising precision public health
Dana Lee Olstad, Lynn McIntyre
The International Journal of Behavioral Nutrition and Physical Activity
|
March 5, 2021
Planting seeds of change: reconceptualizing what people eat as eating practices and patterns
Dana Lee Olstad, Sharon I Kirkpatrick
Canadian Journal of Public Health = Revue Canadienne De Sante Publique
|
April 27, 2013
Profit versus public health: the need to improve the food environment in recreational facilities
Dana Lee Olstad, Kim D Raine
Childhood Obesity (Print)
|
June 11, 2015
An Intervention To Enhance the Food Environment in Public Recreation and Sport Settings: A Natural Experiment in British Columbia, Canada
Patti-Jean Naylor, Dana Lee Olstad, Suzanne Therrien
Page
of 11
Search research articles
Search
Showing results (1-10 of 105) with videos related to
Sort By:
Page
of 11
Advances in Nutrition (Bethesda, Md.)
|
July 19, 2025
Educational Attainment as a Super Determinant of Diet Quality and Dietary Inequities<sup>☆</sup>
Dana Lee Olstad, Lynn McIntyre
The International Journal of Behavioral Nutrition and Physical Activity
|
August 29, 2019
Smaller dishware to reduce energy intake: fact or fiction?
Dana Lee Olstad, Clare Collins
Public Health Nutrition
|
January 14, 2026
A proposed research agenda for the study of educational inequities in diet quality
Dana Lee Olstad, Lynn McIntyre
The International Journal of Behavioral Nutrition and Physical Activity
|
May 25, 2023
Towards effective restriction of unhealthy food marketing to children: unlocking the potential of artificial intelligence
Dana Lee Olstad, Emma Boyland
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme
|
September 22, 2009
Prevention of overweight and obesity in children under the age of 6 years
Dana Lee Olstad, Linda McCargar
The Journal of Nutrition
|
September 25, 2025
Interrogating Theories and Mechanisms Underlying Educational Inequities in Diet Quality
Dana Lee Olstad, Lynn McIntyre
BMJ Open
|
September 15, 2019
Reconceptualising precision public health
Dana Lee Olstad, Lynn McIntyre
The International Journal of Behavioral Nutrition and Physical Activity
|
March 5, 2021
Planting seeds of change: reconceptualizing what people eat as eating practices and patterns
Dana Lee Olstad, Sharon I Kirkpatrick
Canadian Journal of Public Health = Revue Canadienne De Sante Publique
|
April 27, 2013
Profit versus public health: the need to improve the food environment in recreational facilities
Dana Lee Olstad, Kim D Raine
Childhood Obesity (Print)
|
June 11, 2015
An Intervention To Enhance the Food Environment in Public Recreation and Sport Settings: A Natural Experiment in British Columbia, Canada
Patti-Jean Naylor, Dana Lee Olstad, Suzanne Therrien
Page
of 11