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Journal of Environmental Management
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November 5, 2024
An evaluation method for synergistic effect of air pollutants and CO<sub>2</sub> emission reduction in the Chinese petroleum refining technology
Dandan Liu, Xueying Li, Dong Wang, et al.
Analytical Chemistry
|
July 25, 2024
Cu Single-Atom Nanozyme-Mediated Electrochemiluminescence Biosensor for Highly Sensitive Detection of MicroRNA-622
Ruifang Liu, Chengxiang Li, Longfei Zhu, et al.
Pharmaceutical Science Advances
|
January 19, 2026
Nanoplatforms in sepsis storm: Multimodal synergy for precision immunomodulation and pathogen neutralizations
Xinxin Wang, Xuemei Wang, Yuxin Cao, et al.
European Journal of Medical Research
|
December 19, 2024
Involvement of CXCL12/CXCR4 in CB2 receptor agonist-attenuated morphine tolerance in Walker 256 tumor-bearing rats with cancer pain
Dandan Liu, Mingyue Zhang, Xiaohai Xu, et al.
Frontiers in Aging Neuroscience
|
April 4, 2024
Association between cognitive function and body composition in older adults: data from NHANES (1999-2002)
Lianghua Chen, Liling Zou, Jingwen Chen, et al.
Biochimica Et Biophysica Acta. Molecular Cell Research
|
September 28, 2023
Knockdown of BRAWNIN minimally affect mitochondrial complex III assembly in human cells
Ya Wang, Yu Shi, Wen Li, et al.
Frontiers in Endocrinology
|
March 2, 2026
Metrnl as a predictive biomarker for postprandial hypertriglyceridemia in overweight and obese populations
Xiaoyu Wang, Yale Tang, Shaojing Zeng, et al.
Plant Cell Reports
|
April 14, 2026
A NAC transcription factor MdNAC1 enhances cadmium tolerance in apple
Xiang Wu, Hongliang Li, Xinlong Guo, et al.
Insects
|
May 26, 2026
Diversity and Functional Prediction of Gut Microbiota in Forficulidae Natural Enemies from Mulberry Orchards and Cornfields in Southern China
Yanli Zheng, Qiwen Yan, Qiwei Chen, et al.
Journal of the Science of Food and Agriculture
|
December 10, 2023
The process of solid-state fermentation of soybean meal: antimicrobial activity, fermentation heat generation and nitrogen solubility index
Junsong Zhu, Feng Lu, Dandan Liu, et al.
Page
of 116
Search research articles
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Showing results (541-550 of 1,152) with videos related to
Sort By:
Page
of 116
Journal of Environmental Management
|
November 5, 2024
An evaluation method for synergistic effect of air pollutants and CO<sub>2</sub> emission reduction in the Chinese petroleum refining technology
Dandan Liu, Xueying Li, Dong Wang, et al.
Analytical Chemistry
|
July 25, 2024
Cu Single-Atom Nanozyme-Mediated Electrochemiluminescence Biosensor for Highly Sensitive Detection of MicroRNA-622
Ruifang Liu, Chengxiang Li, Longfei Zhu, et al.
Pharmaceutical Science Advances
|
January 19, 2026
Nanoplatforms in sepsis storm: Multimodal synergy for precision immunomodulation and pathogen neutralizations
Xinxin Wang, Xuemei Wang, Yuxin Cao, et al.
European Journal of Medical Research
|
December 19, 2024
Involvement of CXCL12/CXCR4 in CB2 receptor agonist-attenuated morphine tolerance in Walker 256 tumor-bearing rats with cancer pain
Dandan Liu, Mingyue Zhang, Xiaohai Xu, et al.
Frontiers in Aging Neuroscience
|
April 4, 2024
Association between cognitive function and body composition in older adults: data from NHANES (1999-2002)
Lianghua Chen, Liling Zou, Jingwen Chen, et al.
Biochimica Et Biophysica Acta. Molecular Cell Research
|
September 28, 2023
Knockdown of BRAWNIN minimally affect mitochondrial complex III assembly in human cells
Ya Wang, Yu Shi, Wen Li, et al.
Frontiers in Endocrinology
|
March 2, 2026
Metrnl as a predictive biomarker for postprandial hypertriglyceridemia in overweight and obese populations
Xiaoyu Wang, Yale Tang, Shaojing Zeng, et al.
Plant Cell Reports
|
April 14, 2026
A NAC transcription factor MdNAC1 enhances cadmium tolerance in apple
Xiang Wu, Hongliang Li, Xinlong Guo, et al.
Insects
|
May 26, 2026
Diversity and Functional Prediction of Gut Microbiota in Forficulidae Natural Enemies from Mulberry Orchards and Cornfields in Southern China
Yanli Zheng, Qiwen Yan, Qiwei Chen, et al.
Journal of the Science of Food and Agriculture
|
December 10, 2023
The process of solid-state fermentation of soybean meal: antimicrobial activity, fermentation heat generation and nitrogen solubility index
Junsong Zhu, Feng Lu, Dandan Liu, et al.
Page
of 116