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Physiology & Behavior
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December 19, 2016
Deconvoluting physical and chemical heat: Temperature and spiciness influence flavor differently
Camille L Kapaun, Robin Dando
Journal of Dairy Science
|
November 13, 2017
Exposure to light-emitting diodes may be more damaging to the sensory properties of fat-free milk than exposure to fluorescent light
Ana C Chang, Robin Dando
Nature
|
May 11, 1973
Tension receptor reflexes in the walking legs of the crab Cancer pagurus
F Clarac, M R Dando
Current Nutrition Reports
|
April 22, 2021
To Detect and Reject, Parallel Roles for Taste and Immunity
Jason R Goodman, Robin Dando
Future Healthcare Journal
|
October 23, 2020
Supporting the NHS using intense transformational change in a charitable specialist palliative care provider
Cate Seton-Jones, Nick Dando
Foods (Basel, Switzerland)
|
May 27, 2023
Sodium Replacement with KCl and MSG: Attitudes, Perception and Acceptance in Reduced Salt Soups
Jordan C Walker, Robin Dando
Behavioral Sciences (Basel, Switzerland)
|
February 27, 2026
Supporting Witnesses and Victims to Invoke Episodic Retrieval Mode: Own-Generated Verbal- and Sketch-Reinstatement-of-Context Retrieval Cues Improves Recall Versus Interviewer-Generated Mental Reinstatement of Context Cues
Coral J Dando, Rachael V Dando, Hannah Richardson, et al.
Dermatologic Surgery : Official Publication for American Society for Dermatologic Surgery [Et Al.]
|
May 7, 2024
Staphylococcus aureus Nasal Carriage Is Significantly Less Likely in Solid Organ Transplant Recipients on Post-transplant Antibiotic Prophylaxis
Emily Dando, Melissa Pugliano-Mauro
The Journal of Physiology
|
November 4, 2009
Cell-to-cell communication in intact taste buds through ATP signalling from pannexin 1 gap junction hemichannels
Robin Dando, Stephen D Roper
Treatments in Endocrinology
|
December 2, 2005
Once-monthly ibandronate
Toni M Dando, Stuart Noble
Page
of 47
Search research articles
Search
Showing results (41-50 of 463) with videos related to
Sort By:
Page
of 47
Physiology & Behavior
|
December 19, 2016
Deconvoluting physical and chemical heat: Temperature and spiciness influence flavor differently
Camille L Kapaun, Robin Dando
Journal of Dairy Science
|
November 13, 2017
Exposure to light-emitting diodes may be more damaging to the sensory properties of fat-free milk than exposure to fluorescent light
Ana C Chang, Robin Dando
Nature
|
May 11, 1973
Tension receptor reflexes in the walking legs of the crab Cancer pagurus
F Clarac, M R Dando
Current Nutrition Reports
|
April 22, 2021
To Detect and Reject, Parallel Roles for Taste and Immunity
Jason R Goodman, Robin Dando
Future Healthcare Journal
|
October 23, 2020
Supporting the NHS using intense transformational change in a charitable specialist palliative care provider
Cate Seton-Jones, Nick Dando
Foods (Basel, Switzerland)
|
May 27, 2023
Sodium Replacement with KCl and MSG: Attitudes, Perception and Acceptance in Reduced Salt Soups
Jordan C Walker, Robin Dando
Behavioral Sciences (Basel, Switzerland)
|
February 27, 2026
Supporting Witnesses and Victims to Invoke Episodic Retrieval Mode: Own-Generated Verbal- and Sketch-Reinstatement-of-Context Retrieval Cues Improves Recall Versus Interviewer-Generated Mental Reinstatement of Context Cues
Coral J Dando, Rachael V Dando, Hannah Richardson, et al.
Dermatologic Surgery : Official Publication for American Society for Dermatologic Surgery [Et Al.]
|
May 7, 2024
Staphylococcus aureus Nasal Carriage Is Significantly Less Likely in Solid Organ Transplant Recipients on Post-transplant Antibiotic Prophylaxis
Emily Dando, Melissa Pugliano-Mauro
The Journal of Physiology
|
November 4, 2009
Cell-to-cell communication in intact taste buds through ATP signalling from pannexin 1 gap junction hemichannels
Robin Dando, Stephen D Roper
Treatments in Endocrinology
|
December 2, 2005
Once-monthly ibandronate
Toni M Dando, Stuart Noble
Page
of 47