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The Plant Cell|October 9, 2002
Rose scent: genomics approach to discovering novel floral fragrance-related genesInna Guterman, Moshe Shalit, Naama Menda, et al.
Cell|May 23, 2017
Bypassing Negative Epistasis on Yield in Tomato Imposed by a Domestication GeneSebastian Soyk, Zachary H Lemmon, Matan Oved, et al.
Plant Physiology|July 13, 2005
The SOL Genomics Network: a comparative resource for Solanaceae biology and beyondLukas A Mueller, Teri H Solow, Nicolas Taylor, et al.
Nature Plants|March 12, 2021
The GORKY glycoalkaloid transporter is indispensable for preventing tomato bitternessYana Kazachkova, Itay Zemach, Sayantan Panda, et al.
Journal of Experimental Botany|August 1, 2023
Diversity and genetic architecture of agro-morphological traits in a core collection of European traditional tomatoClara Pons, Joan Casals, Matthijs Brower, et al.
The Plant Journal : for Cell and Molecular Biology|May 8, 2023
Multi-year field trials provide a massive repository of trait data on a highly diverse population of tomato and uncover novel determinants of tomato productivityItay Zemach, Saleh Alseekh, Roni Tadmor-Levi, et al.
Science (New York, N.Y.)|January 28, 2017
A chemical genetic roadmap to improved tomato flavorDenise Tieman, Guangtao Zhu, Marcio F R Resende, et al.
Nature Communications|November 16, 2019
Pathways to defense metabolites and evading fruit bitterness in genus Solanum evolved through 2-oxoglutarate-dependent dioxygenasesPablo D Cárdenas, Prashant D Sonawane, Uwe Heinig, et al.
The Plant Cell|October 14, 2017
De Novo Assembly of a New Solanum pennellii Accession Using Nanopore SequencingMaximilian H-W Schmidt, Alexander Vogel, Alisandra K Denton, et al.
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