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Nutricion Hospitalaria|July 21, 2020
ACYL-CoA synthetase long-chain 5 polymorphism is associated with weight loss and metabolic changes in response to a partial meal-replacement hypocaloric dietOlatz Izaola Jáuregui, Juan José López Gómez, David Primo Martín, et al.Endocrinologia, Diabetes Y Nutricion|September 13, 2017
Financial impact of disease-related malnutrition at the San Pedro de Alcántara hospital. Estimated cost savings associated to a specialized nutritional surveyJesús Manuel Morán López, Fidel Jesús Enciso Izquierdo, Luis Miguel Luengo Pérez, et al.Nutricion Hospitalaria|April 28, 2020
[Metabolic control, cardiovascular profile, and adherence to the Mediterranean diet in a familial hypercholesterolemia cohort in a Public Health Program]Susana García Calvo, Gonzalo Díaz-Soto, Beatriz Torres Torres, et al.Annals of Nutrition & Metabolism|October 21, 2021
Prevalence of Risk of Malnutrition and Risk of Sarcopenia in a Reference Hospital for COVID-19: Relationship with MortalityHenar Riesgo, Angeles Castro, Sofía Del Amo, et al.Endocrinologia, Diabetes Y Nutricion|March 14, 2025
Hyperglycemia-related risk factors in enteral nutrition in non-critically ill patientsEsther Delgado-García, Juan José López-Gómez, Rebeca Jiménez-Sahagún, et al.Nutrition (Burbank, Los Angeles County, Calif.)|February 23, 2018
Influence of a multidisciplinary protocol on nutritional status at diagnosis in amyotrophic lateral sclerosisJuan José López-Gómez, Beatriz Torres-Torres, Emilia Gómez-Hoyos, et al.Nutricion Hospitalaria|July 21, 2020
[Effect of a Mediterranean-pattern diet on the metabolic response secondary to weight loss; role of the single nucleotide polymorphism (rs16147) of neuropeptide Y]David Primo Martín, Olatz Izaola Jáuregui, Juan José López Gómez, et al.Nutrients|April 5, 2020
Effect of Two Meal Replacement strategies on Cardiovascular Risk Parameters in Advanced Age Patients with Obesity and OsteoarthritisJuan José López-Gómez, Olatz Izaola-Jauregui, David Primo-Martín, et al.Nutrients|November 9, 2024
Updated-Food Choice Questionnaire: Cultural Adaptation and Validation in a Spanish-Speaking Population from MexicoMiguel Amaury Salas-García, María Fernanda Bernal-Orozco, Andrés Díaz-López, et al.Endocrinologia, Diabetes Y Nutricion|June 17, 2026
Impact of diabetes and its complications on nutritional assessment in disease-related malnutrition: A cross-sectional studyJaime González-Gutiérrez, Juan José López-Gómez, Paloma Pérez-López, et al.Pageof 9