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BMC Global and Public Health
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December 16, 2024
Substituting animal-based with plant-based foods-current evidence and challenges ahead
Daniel B Ibsen
The American Journal of Clinical Nutrition
|
November 26, 2025
Steps toward better understanding the role of dietary intake on development of complications in people with type 2 diabetes
Daniel B Ibsen
BMJ (Clinical Research Ed.)
|
August 6, 2025
Potatoes and risk of type 2 diabetes
Daniel B Ibsen, Yanbo Zhang
The American Journal of Clinical Nutrition
|
October 12, 2022
Food substitutions revisited
Daniel B Ibsen, Christina C Dahm
The Lancet. Planetary Health
|
December 19, 2025
(Mis)interpreting substitution models in nutritional epidemiology: why the effect of NOVA 1 foods cannot be understood without NOVA 4
Daniel B Ibsen, Christina C Dahm, Michael Fridén
The American Journal of Clinical Nutrition
|
December 3, 2019
Statistical models in nutritional epidemiology: more focus on the interpretation and argumentation for variable selection
Daniel B Ibsen, Marianne U Jakobsen, Kim Overvad
Journal of Diabetes and Metabolic Disorders
|
February 10, 2026
Do insomnia and physical activity mediate the relationship between diabetes and depression in people with type 2 diabetes?
Sebastian Markvard Petersen, Daniel B Ibsen, Anette Andersen
American Journal of Epidemiology
|
September 1, 2023
Hypothetical 22-Year Intervention With the Dietary Approaches to Stop Hypertension and Risk of Heart Failure in a General Population
Daniel B Ibsen, Yu-Han Chiu, Katalin Gémes, et al.
The Journal of Nutrition
|
July 5, 2025
Development of the Nordic Nutrition Recommendations 2023 Food-Based Diet Score and Its Association with All-Cause Mortality in Two Swedish Cohorts
Anne B Mørch, Daniel B Ibsen, Alicja Wolk, et al.
Current Opinion in Clinical Nutrition and Metabolic Care
|
June 5, 2024
Role of dietary fibres in cardiometabolic diseases
Christina C Dahm, Fie Langmann, Anne Østergaard Nannsen, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 56) with videos related to
Sort By:
Page
of 6
BMC Global and Public Health
|
December 16, 2024
Substituting animal-based with plant-based foods-current evidence and challenges ahead
Daniel B Ibsen
The American Journal of Clinical Nutrition
|
November 26, 2025
Steps toward better understanding the role of dietary intake on development of complications in people with type 2 diabetes
Daniel B Ibsen
BMJ (Clinical Research Ed.)
|
August 6, 2025
Potatoes and risk of type 2 diabetes
Daniel B Ibsen, Yanbo Zhang
The American Journal of Clinical Nutrition
|
October 12, 2022
Food substitutions revisited
Daniel B Ibsen, Christina C Dahm
The Lancet. Planetary Health
|
December 19, 2025
(Mis)interpreting substitution models in nutritional epidemiology: why the effect of NOVA 1 foods cannot be understood without NOVA 4
Daniel B Ibsen, Christina C Dahm, Michael Fridén
The American Journal of Clinical Nutrition
|
December 3, 2019
Statistical models in nutritional epidemiology: more focus on the interpretation and argumentation for variable selection
Daniel B Ibsen, Marianne U Jakobsen, Kim Overvad
Journal of Diabetes and Metabolic Disorders
|
February 10, 2026
Do insomnia and physical activity mediate the relationship between diabetes and depression in people with type 2 diabetes?
Sebastian Markvard Petersen, Daniel B Ibsen, Anette Andersen
American Journal of Epidemiology
|
September 1, 2023
Hypothetical 22-Year Intervention With the Dietary Approaches to Stop Hypertension and Risk of Heart Failure in a General Population
Daniel B Ibsen, Yu-Han Chiu, Katalin Gémes, et al.
The Journal of Nutrition
|
July 5, 2025
Development of the Nordic Nutrition Recommendations 2023 Food-Based Diet Score and Its Association with All-Cause Mortality in Two Swedish Cohorts
Anne B Mørch, Daniel B Ibsen, Alicja Wolk, et al.
Current Opinion in Clinical Nutrition and Metabolic Care
|
June 5, 2024
Role of dietary fibres in cardiometabolic diseases
Christina C Dahm, Fie Langmann, Anne Østergaard Nannsen, et al.
Page
of 6