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Daniel B Ibsen

Showing results (1-10 of 56) with videos related to

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BMC Global and Public Health|December 16, 2024
Substituting animal-based with plant-based foods-current evidence and challenges aheadDaniel B Ibsen
The American Journal of Clinical Nutrition|November 26, 2025
Steps toward better understanding the role of dietary intake on development of complications in people with type 2 diabetesDaniel B Ibsen
BMJ (Clinical Research Ed.)|August 6, 2025
Potatoes and risk of type 2 diabetesDaniel B Ibsen, Yanbo Zhang
The American Journal of Clinical Nutrition|October 12, 2022
Food substitutions revisitedDaniel B Ibsen, Christina C Dahm
The Lancet. Planetary Health|December 19, 2025
(Mis)interpreting substitution models in nutritional epidemiology: why the effect of NOVA 1 foods cannot be understood without NOVA 4Daniel B Ibsen, Christina C Dahm, Michael Fridén
The American Journal of Clinical Nutrition|December 3, 2019
Statistical models in nutritional epidemiology: more focus on the interpretation and argumentation for variable selectionDaniel B Ibsen, Marianne U Jakobsen, Kim Overvad
Journal of Diabetes and Metabolic Disorders|February 10, 2026
Do insomnia and physical activity mediate the relationship between diabetes and depression in people with type 2 diabetes?Sebastian Markvard Petersen, Daniel B Ibsen, Anette Andersen
American Journal of Epidemiology|September 1, 2023
Hypothetical 22-Year Intervention With the Dietary Approaches to Stop Hypertension and Risk of Heart Failure in a General PopulationDaniel B Ibsen, Yu-Han Chiu, Katalin Gémes, et al.
The Journal of Nutrition|July 5, 2025
Development of the Nordic Nutrition Recommendations 2023 Food-Based Diet Score and Its Association with All-Cause Mortality in Two Swedish CohortsAnne B Mørch, Daniel B Ibsen, Alicja Wolk, et al.
Current Opinion in Clinical Nutrition and Metabolic Care|June 5, 2024
Role of dietary fibres in cardiometabolic diseasesChristina C Dahm, Fie Langmann, Anne Østergaard Nannsen, et al.
Pageof 6

Showing results (1-10 of 56) with videos related to

Sort By:
Pageof 6
BMC Global and Public Health|December 16, 2024
Substituting animal-based with plant-based foods-current evidence and challenges aheadDaniel B Ibsen
The American Journal of Clinical Nutrition|November 26, 2025
Steps toward better understanding the role of dietary intake on development of complications in people with type 2 diabetesDaniel B Ibsen
BMJ (Clinical Research Ed.)|August 6, 2025
Potatoes and risk of type 2 diabetesDaniel B Ibsen, Yanbo Zhang
The American Journal of Clinical Nutrition|October 12, 2022
Food substitutions revisitedDaniel B Ibsen, Christina C Dahm
The Lancet. Planetary Health|December 19, 2025
(Mis)interpreting substitution models in nutritional epidemiology: why the effect of NOVA 1 foods cannot be understood without NOVA 4Daniel B Ibsen, Christina C Dahm, Michael Fridén
The American Journal of Clinical Nutrition|December 3, 2019
Statistical models in nutritional epidemiology: more focus on the interpretation and argumentation for variable selectionDaniel B Ibsen, Marianne U Jakobsen, Kim Overvad
Journal of Diabetes and Metabolic Disorders|February 10, 2026
Do insomnia and physical activity mediate the relationship between diabetes and depression in people with type 2 diabetes?Sebastian Markvard Petersen, Daniel B Ibsen, Anette Andersen
American Journal of Epidemiology|September 1, 2023
Hypothetical 22-Year Intervention With the Dietary Approaches to Stop Hypertension and Risk of Heart Failure in a General PopulationDaniel B Ibsen, Yu-Han Chiu, Katalin Gémes, et al.
The Journal of Nutrition|July 5, 2025
Development of the Nordic Nutrition Recommendations 2023 Food-Based Diet Score and Its Association with All-Cause Mortality in Two Swedish CohortsAnne B Mørch, Daniel B Ibsen, Alicja Wolk, et al.
Current Opinion in Clinical Nutrition and Metabolic Care|June 5, 2024
Role of dietary fibres in cardiometabolic diseasesChristina C Dahm, Fie Langmann, Anne Østergaard Nannsen, et al.
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