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Computational and Structural Biotechnology Journal|July 21, 2018
Current Perspectives of the Chicken Gastrointestinal Tract and Its MicrobiomeDaniel Borda-Molina, Jana Seifert, Amélia Camarinha-Silva
Antonie Van Leeuwenhoek|May 20, 2017
Mining lipolytic enzymes in community DNA from high Andean soils using a targeted approachDaniel Borda-Molina, José Salvador Montaña, María Mercedes Zambrano, et al.
Frontiers in Microbiology|January 10, 2017
Insights into Broilers' Gut Microbiota Fed with Phosphorus, Calcium, and Phytase Supplemented DietsDaniel Borda-Molina, Marius Vital, Vera Sommerfeld, et al.
Animal Microbiome|January 27, 2021
Impact of coccidiostat and phytase supplementation on gut microbiota composition and phytate degradation in broiler chickensSusanne Künzel, Daniel Borda-Molina, Rebecca Kraft, et al.
Poultry Science|May 3, 2021
Relative phytase efficacy values as affected by response traits, including ileal microbiota compositionSusanne Künzel, Daniel Borda-Molina, Tobias Zuber, et al.
Microorganisms|May 9, 2019
Microbial and Functional Profile of the Ceca from Laying Hens Affected by Feeding Prebiotics, Probiotics, and SynbioticsCarolina Pineda-Quiroga, Daniel Borda-Molina, Diego Chaves-Moreno, et al.
Frontiers in Microbiology|December 5, 2022
Cow's microbiome from antepartum to postpartum: A long-term study covering two physiological challengesJohanna Tröscher-Mußotter, Simon Deusch, Daniel Borda-Molina, et al.
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