Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Daniel D Gallaher

Showing results (21-30 of 40) with videos related to

Pageof 4
Sort By:
Anesthesia and Analgesia|September 30, 2005
The effect of anesthesia by diethyl ether or isoflurane on activity of cytochrome P450 2E1 and P450 reductases in rat liverAndrea Y A Plate, Daune L Crankshaw, Daniel D Gallaher
Food & Function|October 10, 2023
Effect of red wheat, aleurone, and testa layers on colon cancer biomarkers, nitrosative stress, and gut microbiome composition in ratsChelsey Fiecke, Senay Simsek, Ashok Kumar Sharma, et al.
Appetite|August 1, 2009
Influence of whole grain barley, whole grain wheat, and refined rice-based foods on short-term satiety and energy intakeNatalia Schroeder, Daniel D Gallaher, Elizabeth A Arndt, et al.
Obesity (Silver Spring, Md.)|November 19, 2011
Viscous dietary fiber reduces adiposity and plasma leptin and increases muscle expression of fat oxidation genes in ratsAjmila Islam, Anthony E Civitarese, Robert L Hesslink, et al.
Journal of Cancer Prevention|January 7, 2021
Colon Cancer Risk of a Westernized Diet Is Reduced in Mice by Feeding Cruciferous or Apiaceous Vegetables at a Lower Dose of Carcinogen but Not a Higher DoseSangyub Kim, Breann E Abernathy, Sabrina P Trudo, et al.
The Journal of Nutrition|December 31, 2020
Polylactose Exhibits Prebiotic Activity and Reduces Adiposity and Nonalcoholic Fatty Liver Disease in Rats Fed a High-Fat DietBreann E Abernathy, Tonya C Schoenfuss, Allison S Bailey, et al.
The Journal of Nutrition|March 4, 2015
Apiaceous vegetable consumption decreases PhIP-induced DNA adducts and increases methylated PhIP metabolites in the urine metabolome in ratsJae Kyeom Kim, Daniel D Gallaher, Chi Chen, et al.
Nutrition and Cancer|June 15, 2012
Reduction in colon cancer risk by consumption of kava or kava fractions in carcinogen-treated ratsJulie Triolet, Ahmad Ali Shaik, Daniel D Gallaher, et al.
Environmental and Molecular Mutagenesis|January 7, 2016
Comparative DNA adduct formation and induction of colonic aberrant crypt foci in mice exposed to 2-amino-9H-pyrido[2,3-b]indole, 2-amino-3,4-dimethylimidazo[4,5-f]quinoline, and azoxymethaneSangyub Kim, Jingshu Guo, M Gerald O'Sullivan, et al.
Animals : an Open Access Journal From MDPI|October 28, 2023
Evaluation of Feeding Beta-Hydroxy-Beta-Methylbutyrate (HMB) to Mouse Dams during Gestation on Birth Weight and Growth Variation of OffspringAnna S Clarke, Chris Faulk, Gerald C Shurson, et al.
Pageof 4

Showing results (21-30 of 40) with videos related to

Sort By:
Pageof 4
Anesthesia and Analgesia|September 30, 2005
The effect of anesthesia by diethyl ether or isoflurane on activity of cytochrome P450 2E1 and P450 reductases in rat liverAndrea Y A Plate, Daune L Crankshaw, Daniel D Gallaher
Food & Function|October 10, 2023
Effect of red wheat, aleurone, and testa layers on colon cancer biomarkers, nitrosative stress, and gut microbiome composition in ratsChelsey Fiecke, Senay Simsek, Ashok Kumar Sharma, et al.
Appetite|August 1, 2009
Influence of whole grain barley, whole grain wheat, and refined rice-based foods on short-term satiety and energy intakeNatalia Schroeder, Daniel D Gallaher, Elizabeth A Arndt, et al.
Obesity (Silver Spring, Md.)|November 19, 2011
Viscous dietary fiber reduces adiposity and plasma leptin and increases muscle expression of fat oxidation genes in ratsAjmila Islam, Anthony E Civitarese, Robert L Hesslink, et al.
Journal of Cancer Prevention|January 7, 2021
Colon Cancer Risk of a Westernized Diet Is Reduced in Mice by Feeding Cruciferous or Apiaceous Vegetables at a Lower Dose of Carcinogen but Not a Higher DoseSangyub Kim, Breann E Abernathy, Sabrina P Trudo, et al.
The Journal of Nutrition|December 31, 2020
Polylactose Exhibits Prebiotic Activity and Reduces Adiposity and Nonalcoholic Fatty Liver Disease in Rats Fed a High-Fat DietBreann E Abernathy, Tonya C Schoenfuss, Allison S Bailey, et al.
The Journal of Nutrition|March 4, 2015
Apiaceous vegetable consumption decreases PhIP-induced DNA adducts and increases methylated PhIP metabolites in the urine metabolome in ratsJae Kyeom Kim, Daniel D Gallaher, Chi Chen, et al.
Nutrition and Cancer|June 15, 2012
Reduction in colon cancer risk by consumption of kava or kava fractions in carcinogen-treated ratsJulie Triolet, Ahmad Ali Shaik, Daniel D Gallaher, et al.
Environmental and Molecular Mutagenesis|January 7, 2016
Comparative DNA adduct formation and induction of colonic aberrant crypt foci in mice exposed to 2-amino-9H-pyrido[2,3-b]indole, 2-amino-3,4-dimethylimidazo[4,5-f]quinoline, and azoxymethaneSangyub Kim, Jingshu Guo, M Gerald O'Sullivan, et al.
Animals : an Open Access Journal From MDPI|October 28, 2023
Evaluation of Feeding Beta-Hydroxy-Beta-Methylbutyrate (HMB) to Mouse Dams during Gestation on Birth Weight and Growth Variation of OffspringAnna S Clarke, Chris Faulk, Gerald C Shurson, et al.
Pageof 4