Showing results (181-190 of 971) with videos related to

Sort By:
Pageof 98
Aging Clinical and Experimental Research|November 29, 2022
Cardiovascular risk factors predict age at death in 60-year follow-up of the Seven Countries StudyPaolo Emilio Puddu, Alessandro Menotti, David R Jacobs, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 15, 2022
Association of nut consumption with CVD risk factors in young to middle-aged adults: The Coronary Artery Risk Development in Young Adults (CARDIA) studySo-Yun Yi, Lyn M Steffen, Xia Zhou, et al.
The American Journal of Clinical Nutrition|June 11, 2008
Associations between microalbuminuria and animal foods, plant foods, and dietary patterns in the Multiethnic Study of AtherosclerosisJennifer A Nettleton, Lyn M Steffen, Walter Palmas, et al.
Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association|September 23, 2024
Associations of disordered eating and unhealthy weight control behaviors with cardiovascular health: The coronary artery risk development in young adults studyBrittanny M Polanka, Cynthia Yoon, David R Jacobs, et al.
The British Journal of Nutrition|January 12, 2019
Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)Tian Hu, David R Jacobs, Lydia A Bazzano, et al.
European Journal of Nutrition|March 3, 2017
Dietary inflammatory index and risk of renal cancer in the Iowa Women's Health StudyNitin Shivappa, Cindy K Blair, Anna E Prizment, et al.
The Journal of Pediatrics|September 9, 2019
Longitudinal Changes in Weight Status from Childhood and Adolescence to AdulthoodJustin R Ryder, David R Jacobs, Alan R Sinaiko, et al.
Pageof 98