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Medwave|October 30, 2024
Obesogenicity perception of food environments in adults: A cross-sectional study in urban areas of Santiago, ChileLorena Rodríguez Osiac, Daniel Egaña Rojas, Paulina Molina Carrasco, et al.
Inquiry : a Journal of Medical Care Organization, Provision and Financing|February 18, 2026
Exploring Socioeconomic Disparities in Adults' Interactions with the Digital Food Environment: A Qualitative StudyPaulina Molina Carrasco, Natalia Gómez San Carlos, Lorena Rodríguez Osiac, et al.
Nutrients|March 28, 2026
Adaptation and Validation of the Gluten-Free Perceived Nutrition Environment Measures Survey (NEMS-P-GF) and Its Association with Gluten-Free Diet Adherence Among Adults with Celiac Disease in ChileMaría Jesús Vega-Salas, Alejandra Parada, Danae Hermosilla-Llanca, et al.
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