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Frontiers in Microbiology|November 23, 2020
Molecular Insights Into O-Linked Glycan Utilization by Gut MicrobesKevin J González-Morelo, Marco Vega-Sagardía, Daniel Garrido
Microorganisms|September 28, 2021
Comparative Genomic Analysis of Novel Bifidobacterium longum subsp. longum Strains Reveals Functional Divergence in the Human Gut MicrobiotaRomina Díaz, Alexis Torres-Miranda, Guillermo Orellana, et al.
FEMS Microbiology Letters|June 23, 2005
Modulation of the fecal microbiota by the intake of a Lactobacillus johnsonii La1-containing product in human volunteersDaniel Garrido, Antonia Suau, Philippe Pochart, et al.
Food Research International (Ottawa, Ont.)|June 14, 2023
Proteomic analyses of Bacteroides ovatus and Bifidobacterium longum in xylan bidirectional culture shows sugar cross-feeding interactionsMarco Vega-Sagardía, Josué Delgado, Santiago Ruiz-Moyano, et al.
Food Microbiology|March 10, 2009
Taqman real-time PCR for the detection and enumeration of Saccharomyces cerevisiae in wineFrancisco Salinas, Daniel Garrido, Angélica Ganga, et al.
Annual Review of Food Science and Technology|January 30, 2026
Bifidobacterium as Keystone Species Driving Microbial Interactions in the Infant Digestive TractJaviera Vásquez-Dean, Andrés Canales, Camila A Orellana, et al.
Microorganisms|May 28, 2020
Comparative Genomics of the Rhodococcus Genus Shows Wide Distribution of Biodegradation TraitsDaniel Garrido-Sanz, Miguel Redondo-Nieto, Marta Martín, et al.
NPJ Biofilms and Microbiomes|September 24, 2025
A rationally designed microbial consortium modulates neurodegeneration in a Drosophila melanogaster model of Parkinson's diseaseAline Ovalle, Estefanía López, Jimena Sierralta, et al.
The British Journal of Nutrition|July 2, 2019
Short-term impact of sucralose consumption on the metabolic response and gut microbiome of healthy adultsPamela Thomson, Rodrigo Santibañez, Carolina Aguirre, et al.
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