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Applied Microbiology and Biotechnology|January 14, 2016
Utilization of protein-rich residues in biotechnological processesDaniel Pleissner, Joachim VenusWaste Management (New York, N.Y.)|November 4, 2019
Estimation of the economy of heterotrophic microalgae- and insect-based food waste utilization processesDaniel Pleissner, Sergiy SmetanaAdvances in Biochemical Engineering/Biotechnology|October 2, 2018
Green Chemistry and Its Contribution to Industrial BiotechnologyDaniel Pleissner, Klaus KümmererBioresource Technology|October 25, 2019
Continuous pretreatment, hydrolysis, and fermentation of organic residues for the production of biochemicalsJan Christoph Peinemann, Daniel PleissnerWaste Management (New York, N.Y.)|November 19, 2017
Utilization of organic residues using heterotrophic microalgae and insectsDaniel Pleissner, Birgit A RumpoldBiotechnology and Bioengineering|February 23, 2012
Effects of phosphorous, nitrogen, and carbon limitation on biomass composition in batch and continuous flow cultures of the heterotrophic dinoflagellate Crypthecodinium cohniiDaniel Pleissner, Niels T EriksenJournal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes|April 15, 2010
Bioremediation of chlorinated pesticide-contaminated soil using anaerobic sludges and surfactant additionTomasz P Baczynski, Daniel PleissnerApplied Biochemistry and Biotechnology|August 27, 2017
Material Utilization of Organic ResiduesJan Christoph Peinemann, Daniel PleissnerAnalytical Chemistry|December 3, 2010
Quantification of amino acids in fermentation media by isocratic HPLC analysis of their α-hydroxy acid derivativesDaniel Pleissner, Reinhard Wimmer, Niels T EriksenPageof 4