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Advances in Nutrition (Bethesda, Md.)|December 4, 2014
Keeping older muscle “young” through dietary protein and physical activityDaniel R Moore
The Journal of Nutrition|May 17, 2006
Adequate range for sulfur-containing amino acids and biomarkers for their excess: lessons from enteral and parenteral nutritionMarcel C G van de Poll, Cornelis H C Dejong, Peter B Soeters
Current Opinion in Clinical Nutrition and Metabolic Care|August 19, 2007
The significance of bowel permeabilityPeter B Soeters, Misha D Luyer, Jan Willem M Greve, et al.
The American Journal of Clinical Nutrition|May 31, 2002
L-arginine supplementation in pigs decreases liver protein turnover and increases hindquarter protein turnover both during and after endotoxemiaMaaike J Bruins, Peter B Soeters, Wouter H Lamers, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 26, 2004
Acute reduction of circulating arginine in mice does not compromise whole body NO productionMarcella M Hallemeesch, Yvonne L J Vissers, Peter B Soeters, et al.
American Journal of Physiology. Endocrinology and Metabolism|October 18, 2012
Adaptive reciprocity of lipid and glucose metabolism in human short-term starvationMaarten R Soeters, Peter B Soeters, Marieke G Schooneman, et al.
International Journal of Colorectal Disease|June 25, 2011
Laparoscopic fistula excision and omentoplasty for high rectovaginal fistulas: a prospective study of 40 patientsStephan J van der Hagen, Peter B Soeters, Cor G Baeten, et al.
Critical Care Medicine|May 7, 2002
L-arginine supplementation in hyperdynamic endotoxemic pigs: effect on nitric oxide synthesis by the different organsMaaike J Bruins, Peter B Soeters, Wouter H Lamers, et al.
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