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Appetite|October 3, 2023
Oral glucose sensing in cephalic phase insulin releaseAlexa J Pullicin, Daniel Wils, Juyun Lim
Appetite|January 22, 2023
Oral stimulation with maltodextrin: Effect on cephalic phase insulin releaseAlexa J Pullicin, Daniel Wils, Juyun Lim
Nutrition Research and Practice|February 3, 2011
Effects of a soluble dietary fibre NUTRIOSE® on colonic fermentation and excretion rates in ratsLaetitia Guerin-Deremaux, Florence Ringard, Fabrice Desailly, et al.
Food & Nutrition Research|April 18, 2015
NUTRALYS(®) pea protein: characterization of in vitro gastric digestion and in vivo gastrointestinal peptide responses relevant to satietyJoost Overduin, Laetitia Guérin-Deremaux, Daniel Wils, et al.
Molecules (Basel, Switzerland)|January 5, 2021
Potato By-Products as a Source of Natural Chlorogenic Acids and Phenolic Compounds: Extraction, Characterization, and Antioxidant CapacityNicolas Joly, Kaies Souidi, David Depraetere, et al.
International Journal of Food Sciences and Nutrition|September 21, 2010
Short-term digestive tolerance of high-dose of NUTRIOSE®FB10 in adultPhilippe Marteau, Laetitia Guerin-Deremaux, Daniel Wils, et al.
International Journal of Food Sciences and Nutrition|May 15, 2010
Short-term digestive tolerance of chocolate formulated with maltitol in childrenClementine Thabuis, Murielle Cazaubiel, Matthieu Pichelin, et al.
Molecules (Basel, Switzerland)|December 22, 2016
Cyclodextrins as Emerging Therapeutic Tools in the Treatment of Cholesterol-Associated Vascular and Neurodegenerative DiseasesCaroline Coisne, Sébastien Tilloy, Eric Monflier, et al.
The British Journal of Nutrition|April 2, 2008
Impact of sugar replacers on cognitive performance and function in ratsPascale Rozan, Laetitia Deremaux, Daniel Wils, et al.
Nutrition Research (New York, N.Y.)|October 26, 2011
The soluble fiber NUTRIOSE induces a dose-dependent beneficial impact on satiety over time in humansLaetitia Guérin-Deremaux, Marine Pochat, Cheryl Reifer, et al.
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