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Daniela Bassi

Showing results (31-40 of 130) with videos related to

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Spinal Cord|April 13, 2022
Translation, cross-cultural adaptation, and analysis of the measurement properties of the Brazilian Portuguese version of the spinal cord injury pain instrumentMarcela Cacere, André Pontes-Silva, Cid André Fidelis-de-Paula-Gomes, et al.
International Journal of Molecular Sciences|May 7, 2025
Mediterranean Plants and Spices as a Source of Bioactive Essential Oils for Food Applications: Chemical Characterisation and <i>In Vitro</i> ActivityFederica Barbieri, Giulia Tabanelli, Giacomo Braschi, et al.
Archives of Endocrinology and Metabolism|May 21, 2015
Exercise alters myostatin protein expression in sedentary and exercised streptozotocin-diabetic ratsDaniela Bassi, Patricia de Godoy Bueno, Keico Okino Nonaka, et al.
Microbial Ecology|May 16, 2012
Impact of fungicides on the diversity and function of non-target ammonia-oxidizing microorganisms residing in a litter soil coverEdoardo Puglisi, Sotirios Vasileiadis, Konstantinos Demiris, et al.
Genome Announcements|March 19, 2016
Erratum for Fontana et al., Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in ArgentinaPaola D Fontana, Cecilia A Fontana, Daniela Bassi, et al.
International Journal of Food Microbiology|November 13, 2019
Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdoughStefania Dentice Maidana, Cecilia Aristimuño Ficoseco, Daniela Bassi, et al.
Scientific Reports|August 1, 2022
Effects of Rubus fruticosus and Juniperus oxycedrus derivatives on culturability and viability of Listeria monocytogenesFederica Barbieri, Chiara Montanari, Vida Šimat, et al.
Genome Announcements|February 6, 2016
Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in ArgentinaPaola D Fontana, Cecilia A Fontana, Daniela Bassi, et al.
Scientific Reports|February 23, 2026
Comparing hemodynamic and cardiorespiratory responses during six-minute walk and step tests in mild acute COVID-19Aldair Darlan Santos-de-Araújo, Daniela Bassi-Dibai, Renan Shida Marinho, et al.
International Journal of Food Microbiology|July 20, 2016
Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversityCecilia Fontana, Daniela Bassi, Constanza López, et al.
Pageof 13

Showing results (31-40 of 130) with videos related to

Sort By:
Pageof 13
Spinal Cord|April 13, 2022
Translation, cross-cultural adaptation, and analysis of the measurement properties of the Brazilian Portuguese version of the spinal cord injury pain instrumentMarcela Cacere, André Pontes-Silva, Cid André Fidelis-de-Paula-Gomes, et al.
International Journal of Molecular Sciences|May 7, 2025
Mediterranean Plants and Spices as a Source of Bioactive Essential Oils for Food Applications: Chemical Characterisation and <i>In Vitro</i> ActivityFederica Barbieri, Giulia Tabanelli, Giacomo Braschi, et al.
Archives of Endocrinology and Metabolism|May 21, 2015
Exercise alters myostatin protein expression in sedentary and exercised streptozotocin-diabetic ratsDaniela Bassi, Patricia de Godoy Bueno, Keico Okino Nonaka, et al.
Microbial Ecology|May 16, 2012
Impact of fungicides on the diversity and function of non-target ammonia-oxidizing microorganisms residing in a litter soil coverEdoardo Puglisi, Sotirios Vasileiadis, Konstantinos Demiris, et al.
Genome Announcements|March 19, 2016
Erratum for Fontana et al., Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in ArgentinaPaola D Fontana, Cecilia A Fontana, Daniela Bassi, et al.
International Journal of Food Microbiology|November 13, 2019
Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdoughStefania Dentice Maidana, Cecilia Aristimuño Ficoseco, Daniela Bassi, et al.
Scientific Reports|August 1, 2022
Effects of Rubus fruticosus and Juniperus oxycedrus derivatives on culturability and viability of Listeria monocytogenesFederica Barbieri, Chiara Montanari, Vida Šimat, et al.
Genome Announcements|February 6, 2016
Genome Sequence of Acidovorax avenae Strain T10_61 Associated with Sugarcane Red Stripe in ArgentinaPaola D Fontana, Cecilia A Fontana, Daniela Bassi, et al.
Scientific Reports|February 23, 2026
Comparing hemodynamic and cardiorespiratory responses during six-minute walk and step tests in mild acute COVID-19Aldair Darlan Santos-de-Araújo, Daniela Bassi-Dibai, Renan Shida Marinho, et al.
International Journal of Food Microbiology|July 20, 2016
Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversityCecilia Fontana, Daniela Bassi, Constanza López, et al.
Pageof 13