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Foods (Basel, Switzerland)|January 11, 2025
Biocomposite Active Whey Protein Films with Thyme Reinforced by Electrospun Polylactic Acid Fiber MatAndreea Lanciu Dorofte, Iulia Bleoanca, Florentina Ionela Bucur, et al.
Foods (Basel, Switzerland)|July 14, 2023
Kombucha and Water Kefir Grains Microbiomes' Symbiotic Contribution to Postbiotics EnhancementMarina Pihurov, Bogdan Păcularu-Burada, Mihaela Cotârleț, et al.
Microbiologyopen|March 8, 2019
Characterization of the biofilm phenotype of a Listeria monocytogenes mutant deficient in agr peptide sensingMarion Zetzmann, Florentina Ionela Bucur, Peter Crauwels, et al.
International Microbiology : the Official Journal of the Spanish Society for Microbiology|July 4, 2019
Involvement of lytic enzymes and secondary metabolites produced by Trichoderma spp. in the biological control of Pythium myriotylumSeverin Nguemezi Tchameni, Mihaela Cotârleț, Ioana Otilia Ghinea, et al.
Meat Science|November 25, 2015
Dynamics of Listeria monocytogenes colonisation in a newly-opened meat processing facilityAndrei Sorin Bolocan, Anca Ioana Nicolau, Avelino Alvarez-Ordóñez, et al.
Comprehensive Reviews in Food Science and Food Safety|May 7, 2021
Salmonella in eggs: From shopping to consumption-A review providing an evidence-based analysis of risk factorsMaria João Cardoso, Anca Ioana Nicolau, Daniela Borda, et al.
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