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Microorganisms|February 25, 2022
Wine Microbiology and Predictive Microbiology: A Short Overview on Application, and PerspectivesLeonardo Petruzzi, Daniela Campaniello, Maria Rosaria Corbo, et al.
Microorganisms|June 14, 2020
A Comparative Study on Trichoderma harzianum and a Combination of Candida/Bacillus as Tools for the Bioremediation of Table Olive Processing WaterDaniela Campaniello, Antonia Carlucci, Barbara Speranza, et al.
Frontiers in Nutrition|August 30, 2021
Viability, Sublethal Injury, and Release of Cellular Components From Alicyclobacillus acidoterrestris Spores and Cells After the Application of Physical Treatments, Natural Extracts, or Their ComponentsAntonio Bevilacqua, Leonardo Petruzzi, Barbara Speranza, et al.
Microorganisms|November 11, 2022
Psycho-Microbiology, a New Frontier for Probiotics: An Exploratory OverviewAlessandra Accettulli, Maria Rosaria Corbo, Milena Sinigaglia, et al.
Microorganisms|November 14, 2019
Isolation, Screening, and Characterization of Plant-Growth-Promoting Bacteria from Durum Wheat Rhizosphere to Improve N and P Nutrient Use EfficiencyNilde Antonella Di Benedetto, Daniela Campaniello, Antonio Bevilacqua, et al.
AIMS Microbiology|July 12, 2019
The role of Plant Growth Promoting Bacteria in improving nitrogen use efficiency for sustainable crop production: a focus on wheatNilde Antonella Di Benedetto, Maria Rosaria Corbo, Daniela Campaniello, et al.
Frontiers in Microbiology|January 10, 2018
Evaluation of Fungal Growth on Olive-Mill Wastewaters Treated at High Temperature and by High-Pressure HomogenizationFrancesca Cibelli, Antonio Bevilacqua, Maria L Raimondo, et al.
Ultrasonics Sonochemistry|September 5, 2024
Effect of ultrasound-attenuation on technological and functional properties of two strains of Lactiplantibacillus plantarum isolated from table olivesAntonio Bevilacqua, Barbara Speranza, Daniela Campaniello, et al.
Microorganisms|June 25, 2020
Removal Ability and Resistance to Cinnamic and Vanillic Acids by FungiBarbara Speranza, Francesca Cibelli, Antonietta Baiano, et al.
Frontiers in Plant Science|November 24, 2025
A two-tiered methodology for the validation of promising plant growth promoting bacteria isolated from durum wheat rhizosphereAnnalisa d'Amelio, Michele Andrea De Santis, Luigia Giuzio, et al.
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