Showing results (31-40 of 50) with videos related to
Sort By:
Pageof 5
Nutrients|August 1, 2019
Phase Angle: A Possible Biomarker to Quantify Inflammation in Subjects with Obesity and 25(OH)D DeficiencyLuigi Barrea, Giovanna Muscogiuri, Daniela Laudisio, et al.Nutrition (Burbank, Los Angeles County, Calif.)|March 2, 2019
Trimethylamine N-oxide, Mediterranean diet, and nutrition in healthy, normal-weight adults: also a matter of sex?Luigi Barrea, Giuseppe Annunziata, Giovanna Muscogiuri, et al.Critical Reviews in Food Science and Nutrition|July 22, 2020
Nutrition and immune system: from the Mediterranean diet to dietary supplementary through the microbiotaLuigi Barrea, Giovanna Muscogiuri, Evelyn Frias-Toral, et al.Nutrients|December 18, 2019
Sex Differences of Vitamin D Status across BMI Classes: An Observational Prospective Cohort StudyGiovanna Muscogiuri, Luigi Barrea, Carolina Di Somma, et al.Panminerva Medica|April 21, 2021
Diet as a possible influencing factor in thyroid cancer incidence: the point of view of the nutritionistLuigi Barrea, Gabriella Pugliese, Evelyn Frias-Toral, et al.Nutrition (Burbank, Los Angeles County, Calif.)|September 26, 2020
Mediterranean diet as tool to manage obesity in menopause: A narrative reviewGabriella Pugliese, Luigi Barrea, Daniela Laudisio, et al.International Journal of Food Sciences and Nutrition|October 27, 2021
Is there a relationship between the ketogenic diet and sleep disorders?Luigi Barrea, Gabriella Pugliese, Evelyn Frias-Toral, et al.International Journal of Food Sciences and Nutrition|March 24, 2021
Chronotype and cardio metabolic health in obesity: does nutrition matter?Giovanna Muscogiuri, Luigi Barrea, Sara Aprano, et al.Critical Reviews in Food Science and Nutrition|November 29, 2016
Gut: A key player in the pathogenesis of type 2 diabetes?Giovanna Muscogiuri, Giancarlo Balercia, Luigi Barrea, et al.International Journal of Food Sciences and Nutrition|May 14, 2020
The opera prevention projectGiovanna Muscogiuri, Luigi Barrea, Daniela Laudisio, et al.Pageof 5