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Daniela Pagnozzi

Showing results (31-40 of 73) with videos related to

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Proteomics|February 22, 2011
Application of 2-D DIGE to formalin-fixed, paraffin-embedded tissuesAlessandro Tanca, Daniela Pagnozzi, Giovanni Falchi, et al.
Journal of Proteomics|December 15, 2010
The sheep milk fat globule membrane proteomeSalvatore Pisanu, Stefania Ghisaura, Daniela Pagnozzi, et al.
Journal of Proteomics|April 11, 2020
Impact of Staphylococcus aureus infection on the late lactation goat milk proteome: New perspectives for monitoring and understanding mastitis in dairy goatsSalvatore Pisanu, Carla Cacciotto, Daniela Pagnozzi, et al.
Journal of Proteomics|March 29, 2011
Impact of fixation time on GeLC-MS/MS proteomic profiling of formalin-fixed, paraffin-embedded tissuesAlessandro Tanca, Daniela Pagnozzi, Giovanni Falchi, et al.
Frontiers in Microbiology|August 17, 2019
Fecal Metaproteomic Analysis Reveals Unique Changes of the Gut Microbiome Functions After Consumption of Sourdough <i>Carasau</i> BreadMarcello Abbondio, Antonio Palomba, Alessandro Tanca, et al.
Foods (Basel, Switzerland)|December 24, 2021
Exploring the DPP-IV Inhibitory, Antioxidant and Antibacterial Potential of Ovine "Scotta" HydrolysatesRoberto Cabizza, Francesco Fancello, Giacomo Luigi Petretto, et al.
Scientific Reports|October 5, 2018
Caloric restriction promotes functional changes involving short-chain fatty acid biosynthesis in the rat gut microbiotaAlessandro Tanca, Marcello Abbondio, Antonio Palomba, et al.
Proteomics|July 30, 2014
Analysis of the interactome of ribosomal protein S19 mutantsMarianna Caterino, Anna Aspesi, Elisa Pavesi, et al.
Protein and Peptide Letters|January 25, 2013
W-F substitutions in apomyoglobin increase the local flexibility of the N-terminal region causing amyloid aggregation: a H/D exchange studyGiuseppe Infusini, Clara Iannuzzi, Silvia Vilasi, et al.
Journal of Proteomics|May 8, 2012
2D DIGE/MS to investigate the impact of slaughtering techniques on postmortem integrity of fish filet proteinsMaria Filippa Addis, Salvatore Pisanu, Elena Preziosa, et al.
Pageof 8

Showing results (31-40 of 73) with videos related to

Sort By:
Pageof 8
Proteomics|February 22, 2011
Application of 2-D DIGE to formalin-fixed, paraffin-embedded tissuesAlessandro Tanca, Daniela Pagnozzi, Giovanni Falchi, et al.
Journal of Proteomics|December 15, 2010
The sheep milk fat globule membrane proteomeSalvatore Pisanu, Stefania Ghisaura, Daniela Pagnozzi, et al.
Journal of Proteomics|April 11, 2020
Impact of Staphylococcus aureus infection on the late lactation goat milk proteome: New perspectives for monitoring and understanding mastitis in dairy goatsSalvatore Pisanu, Carla Cacciotto, Daniela Pagnozzi, et al.
Journal of Proteomics|March 29, 2011
Impact of fixation time on GeLC-MS/MS proteomic profiling of formalin-fixed, paraffin-embedded tissuesAlessandro Tanca, Daniela Pagnozzi, Giovanni Falchi, et al.
Frontiers in Microbiology|August 17, 2019
Fecal Metaproteomic Analysis Reveals Unique Changes of the Gut Microbiome Functions After Consumption of Sourdough <i>Carasau</i> BreadMarcello Abbondio, Antonio Palomba, Alessandro Tanca, et al.
Foods (Basel, Switzerland)|December 24, 2021
Exploring the DPP-IV Inhibitory, Antioxidant and Antibacterial Potential of Ovine "Scotta" HydrolysatesRoberto Cabizza, Francesco Fancello, Giacomo Luigi Petretto, et al.
Scientific Reports|October 5, 2018
Caloric restriction promotes functional changes involving short-chain fatty acid biosynthesis in the rat gut microbiotaAlessandro Tanca, Marcello Abbondio, Antonio Palomba, et al.
Proteomics|July 30, 2014
Analysis of the interactome of ribosomal protein S19 mutantsMarianna Caterino, Anna Aspesi, Elisa Pavesi, et al.
Protein and Peptide Letters|January 25, 2013
W-F substitutions in apomyoglobin increase the local flexibility of the N-terminal region causing amyloid aggregation: a H/D exchange studyGiuseppe Infusini, Clara Iannuzzi, Silvia Vilasi, et al.
Journal of Proteomics|May 8, 2012
2D DIGE/MS to investigate the impact of slaughtering techniques on postmortem integrity of fish filet proteinsMaria Filippa Addis, Salvatore Pisanu, Elena Preziosa, et al.
Pageof 8