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Daniela Pinto

Showing results (131-140 of 182) with videos related to

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Biomedicines|November 11, 2022
Incidence, Risk Factors and Clinical Implications of Glucose Metabolic Changes after Heart TransplantEmanuele Durante-Mangoni, Domenico Iossa, Valeria Iorio, et al.
European Journal of Cancer (Oxford, England : 1990)|March 18, 2006
Linking TP53 codon 72 and P21 nt590 genotypes to the development of cervical and ovarian cancerAlexandra M Santos, Hugo Sousa, Daniela Pinto, et al.
Foods (Basel, Switzerland)|December 30, 2025
Upcycling Grape Pomace in a Plant-Based Yogurt Alternative: Starter Selection, Phenolic Profiling, and Antioxidant Efficacy on Human KeratinocytesAndrea Torreggiani, Mario Caponio, Daniela Pinto, et al.
Microbial Biotechnology|June 10, 2025
Revitalising Brewers' Spent Grains and Enriching With Biogenic Compounds Through the Fermentation of Fructophilic Lactic Acid Bacteria and YeastsAlessandro Stringari, Ali Zein Alabiden Tlais, Stefano Tonini, et al.
Environmental Science and Pollution Research International|February 4, 2018
Arsenic hyperaccumulation in Pityrogramma calomelanos L. (Link): adaptive traits to deal with high metalloid concentrationsNaiara Viana Campos, Samara Arcanjo-Silva, Larisse Freitas-Silva, et al.
Food Research International (Ottawa, Ont.)|December 6, 2025
Pre-digestion of soybeans, fermentation with fructophilic lactic acid bacteria, and in silico analyses to uncover psychobiotic potentialAmir Shazad, Ali Zein Alabiden Tlais, Elisabetta Trossolo, et al.
Food Microbiology|April 13, 2017
Exploitation of grape marc as functional substrate for lactic acid bacteria and bifidobacteria growth and enhanced antioxidant activityDaniela Campanella, Carlo Giuseppe Rizzello, Cristina Fasciano, et al.
Science & Medicine in Football|June 3, 2026
Probiotics in football (soccer): a survey on practitioner's current perceptions and practicesTindaro Bongiovanni, Athanasios Pappous, Gerard Clarke, et al.
Microbial Cell Factories|October 24, 2015
Italian legumes: effect of sourdough fermentation on lunasin-like polypeptidesCarlo Giuseppe Rizzello, Blanca Hernández-Ledesma, Samuel Fernández-Tomé, et al.
Cancer Genetics and Cytogenetics|April 7, 2004
TP73 alterations in cervical carcinomaRogéria Craveiro, Sandra Costa, Daniela Pinto, et al.
Pageof 19

Showing results (131-140 of 182) with videos related to

Sort By:
Pageof 19
Biomedicines|November 11, 2022
Incidence, Risk Factors and Clinical Implications of Glucose Metabolic Changes after Heart TransplantEmanuele Durante-Mangoni, Domenico Iossa, Valeria Iorio, et al.
European Journal of Cancer (Oxford, England : 1990)|March 18, 2006
Linking TP53 codon 72 and P21 nt590 genotypes to the development of cervical and ovarian cancerAlexandra M Santos, Hugo Sousa, Daniela Pinto, et al.
Foods (Basel, Switzerland)|December 30, 2025
Upcycling Grape Pomace in a Plant-Based Yogurt Alternative: Starter Selection, Phenolic Profiling, and Antioxidant Efficacy on Human KeratinocytesAndrea Torreggiani, Mario Caponio, Daniela Pinto, et al.
Microbial Biotechnology|June 10, 2025
Revitalising Brewers' Spent Grains and Enriching With Biogenic Compounds Through the Fermentation of Fructophilic Lactic Acid Bacteria and YeastsAlessandro Stringari, Ali Zein Alabiden Tlais, Stefano Tonini, et al.
Environmental Science and Pollution Research International|February 4, 2018
Arsenic hyperaccumulation in Pityrogramma calomelanos L. (Link): adaptive traits to deal with high metalloid concentrationsNaiara Viana Campos, Samara Arcanjo-Silva, Larisse Freitas-Silva, et al.
Food Research International (Ottawa, Ont.)|December 6, 2025
Pre-digestion of soybeans, fermentation with fructophilic lactic acid bacteria, and in silico analyses to uncover psychobiotic potentialAmir Shazad, Ali Zein Alabiden Tlais, Elisabetta Trossolo, et al.
Food Microbiology|April 13, 2017
Exploitation of grape marc as functional substrate for lactic acid bacteria and bifidobacteria growth and enhanced antioxidant activityDaniela Campanella, Carlo Giuseppe Rizzello, Cristina Fasciano, et al.
Science & Medicine in Football|June 3, 2026
Probiotics in football (soccer): a survey on practitioner's current perceptions and practicesTindaro Bongiovanni, Athanasios Pappous, Gerard Clarke, et al.
Microbial Cell Factories|October 24, 2015
Italian legumes: effect of sourdough fermentation on lunasin-like polypeptidesCarlo Giuseppe Rizzello, Blanca Hernández-Ledesma, Samuel Fernández-Tomé, et al.
Cancer Genetics and Cytogenetics|April 7, 2004
TP73 alterations in cervical carcinomaRogéria Craveiro, Sandra Costa, Daniela Pinto, et al.
Pageof 19