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Food Chemistry|May 30, 2024
Trends in pulse voltammetric techniques applied to foodstuffs analysis: The food additives detectionDanielle Gonçalves-Filho, Djenaine De Souza
Applied Microbiology and Biotechnology|August 4, 2019
Lipases: sources, immobilization methods, and industrial applicationsDanielle Gonçalves Filho, Amanda Gonçalves Silva, Carla Zanella Guidini
Talanta|March 2, 2020
Pesticides determination in foods and natural waters using solid amalgam-based electrodes: Challenges and trendsDanielle Gonçalves-Filho, Caio Cesár Gonçalves Silva, Djenaine De Souza
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